DeSano was designed by architect David Thompson (his work can be seen in The Ordinary and The Grocery), and the word the team kept using during a hard-hat tour was “minimalist.” Keeping in line with that, the pizzas will be served on cookie trays, not plates. The restaurant will have an address of 8129 Sawyer Brown Road at One Bellevue Place. When DeSano Pizza Bakery closed in 2016, owner Scott DeSano told The Post and Courier, “We took a little risk on an area we thought would come along a little quicker. Follow her on Instagram at @emmaspeckman or @charlottewineguide. Select toppings are allowed onto the Maghertita D.O.P, like mushrooms and prosciutto cotto, and diners can decide those for themselves. ScottD795, Owner at DeSano Pizza, responded to this review Responded 26 September 2020. “We bring in the best ingredients you can find in Italy. In the foreseeable future, we would love to incorporate local ingredients, in order to bridge the gap between the American and Italian pizza. Their telephone number is +1 615-953-1168. The San Gennaro is a perfect example; it’s all about experimentation and finding which flavors work well together. The preview menu contains 11 pizzas, like a verdura, with broccoli rabe and other vegetables, and lasagna, which is topped with meatball, ricotta and more. COVID update: DeSano Pizzeria Napoletana has updated their hours, takeout & delivery options. The last thing the staff does on Saturday night before close is make three types of pizza and pop them in the refrigerator. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. According to DeSano and Kevin Flanagan, a partner at DeSano Pizza, there’s something lost in the American trend of lightning-quick, customized food. 2. It takes time and passion to make classic Napolean pizza. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. The owner denied my unemployment from TWC. This post is brought to you in partnership with DeSano Pizza. DeSano and Flanagan work hard to maintain the authenticity of their pizzas at all costs. DeSano said even the rock inside the ovens comes from Mount Vesuvius. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). 323-913-7000 $0 Minimum Are you the owner? The place is BYOB. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. And speaking of specials: on week nights, you can order a bottle of wine and two large pizzas for $50. DESANO PIZZERIA. The parent company of DeSano Pizza Bakery is based in Nashville. In other words, don’t come to DeSano Pizza if you want a half pineapple, half barbecue chicken pizza. DeSano Pizza Bakery DeSano Pizza Bakery is to Neopolitan pizza, what Micro Mini is to toddler scooters: The best. The closure of DeSano Pizza, which three years ago opened on a quiet Eastside street, resulted from the restaurant being “in the wrong place at the wrong time,” according to the company’s owner. Article: https://www.nashvillepost.com/business/food-business/article/21001422/the-food-biz-mill-creek-enters-indiana-market, DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. It was here in Los Angeles where I first started working in an Italian kitchen, and thus my love and passion for pizza was... Read More. Home » Sponsored Content » Scott DeSano on risk, reward and the beauty of Old World-style pizza. I’m talking head of the class, teacher’s pet, A+,all-the-other-pizzas-are-annoyed-but-secretly-jealous kind of passing. Thanks you! “We use only the finest ingredients and follow a strict preparation process,” said Scott DeSano, founder and owner. Small pizzas start at $10 and specialty offerings go as high as $22 for a large. Patty, welcome back! 5. CTRL + SPACE for auto-complete. DeSano, which also has a Midtown location, was to have opened in 2017. We’re really hoping to expand our special pizzas. No beer. You taking the time to send us this is really appreciated! Desano Pizza Highlighted on TripSavvy’s List of the 15 Best Pizzerias In Los Angeles. But the firewood and some of the produce, like the basil, mushrooms and spinach, will be sourced locally. The ovens deserve their own story. We try to create comfort in as many ways as possible. Owner Jimmy Fitzgerald, whom I had the honor of sitting down to dinner with, knows a little something about this noun. We’ve missed you! COVID update: DeSano Pizzeria Napoletana has updated their hours, takeout & delivery options. Nearby Pizzerias on Slice. And is there anything more classically Italian than a well-made pizza? It’s been challenging this past 6 months, but we are doing everything we can to provide the best pizza in America. There needs to be a balance in ingredients. Scott D, Owner at DeSano Pizza, responded to this review Responded December 25, 2016 Missy, I woke up this Christmas morning only to read round two of your profound disdain for my pizza … The Charleston location is co-owned by Rory Brown, whose Twitter profile says he’s “an entrepreneur, businessman and investor.”. Article: https://charleston.eater.com/2013/7/12/6404911/5-things-you-need-to-know-about-desano-pizza-bakery. All opinions are our own. But what kind of risks can a former Wall Streeter take in the kitchen? The flour, mozzarella di bufala, San Marzano tomatoes and the ovens all come from Italy. On Sunday mornings at the restaurant, you can order a Bloody Mary and a cold slice of pizza. These aren’t last night’s leftovers, either. Scott DeSano on risk, reward and the beauty of Old World-style pizza. DeSano pizzas are made with fresh ingredients flown in from and typical to the Naples region in Italy. Article: http://www.laweekly.com/restaurants/satisfy-your-cravings-in-la-on-national-pizza-day-9142748. DeSano Pizza Tasting. We are constantly looking for ways to optimize our operations and will definitely look into your suggetions. Late yesterday via social media, popular pie purveyor DeSano Pizza Bakery stated that '[d]ue to excessive abuse by our customers, people have brought kegs multiple times, we are now BYOV. Patty, welcome back! It’s Scott DeSano’s mission to build a brand that oozes nothing but quality. Choice of 8" pizza, 12" pizza, 15"pizza, 18" pizza, or 24" pizza. 2nd- they only care about employees they can keep for cheap. 3. You have entered an incorrect email address! I studied abroad in Italy for a semester in college, which means I’m a little insufferable in an Italian restaurant — but it also means I know good pizza when I see it. Save my name, email, and website in this browser for the next time I comment. Don’t expect to walk into DeSano and sit down with a custom pie of your creation (or, a slice–they don’t exist there). Yup, it’s true. There will also be four communal tables, as well as some high tops, and the room will be able to seat about 80. Hope to see you again soon! 708 reviews of DeSano Pizzeria Napoletana "Tried DeSano last night with the family and we had a great experience. -Ron The main dining room and kitchen share one big, open space. Every pie is hand-crafted to perfection and scrumptious beyond compare. The staff was great, the enviroment large and comfortable, and the food was simply out of this world. Thanks you! As my conversation with Jimmy continued and course after course appeared, the more deeply I fell in love with DeSano. Both have a brewery feel to them, with high ceilings, industrial decor and dog-friendly patios. DeSano Pizza Bakery, a Neopolitan-style pie shop with its first location in Nashville, is aiming to open up right near Taco Boy later this summer. Scott DeSano is, for lack of a better word, obsessive. Wine only. As anyone who’s spent any time in an airport can tell you, franchises aren’t always known for quality. 93 reviews of DeSano Pizzeria Napoletana "This place is going to change the game of the downtown pizza scene- farm-to-table ingredients, freshly made dough (every morning), super friendly owner and staff define this place and make it even more special. In fact, there are two locations right here in Charlotte: one in Midtown off 3rd street, and one that opened recently in Waverly Place in South Charlotte. “We try to create comfort in as many ways as possible,” said owner Scott DeSano. I don’t think so, and I know at least a few Italians who would agree with me. The cashier was super friendly and informative and the servers were really nice as well. The man is hell-bent on making the best pizza in the entire world, and he won’t stop until it’s perfect. Known for its authentic Neapolitan pizza, DeSano Pizza Bakery was founded by Scott DeSano and has been a popular spot for locals and visitors alike since opening its doors in Nashville in 2012. Tomatoes, cheese, olive oil and flour all come from the area around Naples.”. The first DeSano Pizza opened in Nashville in 2012, and you can now find it in six states: North Carolina, South Carolina, Florida, Tennesse, Texas and California. There's also a huge gated parking lot. I did last week, and I’ve been craving it ever since. Press. MTLC is the general contractor and Brentwood-based H. Michael Hindman Architects has designed the space. The menu is what it is. “These are set pizzas that have been around a long time. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). DeSano pizzas are made with fresh ingredients flown in from and typical to the Naples region in Italy. While it’s a fun and relaxed place, don’t mistake DeSano Pizza for a fast-casual restaurant. The staff was great, the enviroment large and comfortable, and the food was simply out of this world. It takes time and passion to make classic Napolean pizza. What do a robbery and prison time have to do with the wine at a Barrington’s dinner? Great pizza is meant to be savored, not rushed through. Comment from Customer C. of DeSano Pizza Bakery. Write CSS OR LESS and hit save. Beyond quality ingredients, DeSano wanted to create a place that emphasizes quality of life. 1248 reviews of DeSano Pizza Bakery "This place is fantastic. The inside will be 5,000 square feet with communal style seating and a bar. View More Pizzerias on Slice. The ingredients all come from Italy except the fresh produce and are cooked in authentic brick oven stoves from italy as well. ©2020. Mushrooms, … ScottD795, Owner at DeSano Pizza, responded to this review Responded September 26, 2020. Business Owner. Work is underway on the space to be the future home of DeSano Pizza Bakery. You taking the time to send us this is really appreciated! You pay and order at the front then sit down in a large backroom with picnic style tables where you can watch the pizza makers make your pizza. We hear their food's delish. Delivery & Pickup Options - 901 reviews of DeSano Pizza Bakery "I just had the best pizza I have ever had in my life and that includs pizza from New York and Chicago. Maximino Luna, DeSano Executive Chef: Where to Satisfy Your Pizza Cravings, http://www.laweekly.com/restaurants/satisfy-your-cravings-in-la-on-national-pizza-day-9142748, Work underway on DeSano Pizza space in Bellevue, https://www.nashvillepost.com/business/food-business/article/21001422/the-food-biz-mill-creek-enters-indiana-market, 5 Things You Need to Know about DeSano Pizza Bakery in Charleston, https://charleston.eater.com/2013/7/12/6404911/5-things-you-need-to-know-about-desano-pizza-bakery. The taste and color of the pizza is extremely important. “Given that I didn’t have to do other things [after retirement], it had to be the best,” DeSano said. 8" Pizza $13.99 This joint serves exceptional Italian (right off the boat) ingredients in a casual and fun environment. Assign more responsibility without discussion of compensation for it. It’s a bakery, get it? The three fire-breathers above will be heated up to 900 degrees (it’s an average: the air in there will be about 1000, the rock stays at 800). The business is located in 115 16th Ave S, Nashville, TN 37203, USA. DeSano is a risk taker — as someone who spent more than two decades trading literally trillions of dollars a year has to be. He worked on Wall Street for 25 years. 12 foodie spots in Plaza Midwood for first dates, double dates and more. The tables at DeSano Pizza are communal, brewery-style, and it’s not uncommon to see groups of total strangers enjoying a meal together. Thank you for taking the time leave us this valued feedback. December 15, 2016 Christina Does It All. From free events to spending $6,285 — the ultimate activities guide to CIAA tournament week, 5 TONE Networks experts we all need on speed dial, Live where you love to play in your new townhome at Towns on Central in Plaza Midwood. ... Give Desano Pizza Bakery a call at 323-913-7000 to order. The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). The entire idea is based on Atlanta’s much-loved Antico Pizza Napoletana (owner Scott DeSano actually bought the concept from them and is now stamping his version of the place across the country). We’ve missed you! Reviews from DeSano Pizza Bakery employees about DeSano Pizza Bakery culture, salaries, benefits, work-life balance, management, job security, and more. Big open environment that is brightly light and very friendly. “Meals have to be faster and made their way, or they lose their minds,” DeSano said. Sorry.' For more information about DeSano Pizza, visit their website or find them on Facebook. They’re big on the Italian imports. It’s been challenging this past 6 months, but we are doing everything we can to provide the best pizza in America. Almost everything on a DeSano pizza is imported directly from Italy, down to the flour. Delivery & Pickup Options - 892 reviews of DeSano Pizza Bakery "I just had the best pizza I have ever had in my life and that includs pizza from New York and Chicago. 4. In addition to pizza, there’s also calzones, salads and desserts, like gelato and house-made cannoli. The owners even came around twice to ask how the food was. While it’s a fun and relaxed place, don’t mistake DeSano Pizza for a fast-casual restaurant. In order to make his pizza the best, he had to find the best ingredients. Maximino Luna, DeSano Executive Chef: Where to Satisfy Your Pizza Cravings. My favorite pizza memory is the first time I had a classic margherita. From the minute you step into one of our restaurants and see the grand wood-burning ovens and master pizza makers, you realize this is more than just another pizza joint – it’s a culinary event.. At DeSano Pizzeria, we follow the strict guidelines of the Associazione Verace Pizza Napoletana (VPN), preserving the centuries old craft of making authentic Neapolitan pizza. The downright cavernous pizza hall is great for those who want classic Neapolitans with a … Those who don’t like to plan ahead shouldn’t panic: DeSano will also serve craft beer. I love our Nutella pizza, an easy and simple Italian dessert. DeSano said they cook the in about 75-80 seconds. We are so glad to hear that you enjoyed our pizza! We try to respect the authenticity of classic Italian pizza while adding our own unique twist. 2/27/2020 Hi Morgan. While my language skills are rough at best, high-quality Italian food has imprinted on me forever. Pizza is an extremely family-oriented food.” And who wants to rush through dinner with the family? Emma Speckman is a copywriter, journalist and real live native Charlottean. A permit, valued at $23,000, has been issued to allow for the build-out of the space. Another word of advice: order the San Gennaro pizza. With a space this large, they’re clearly expecting to … A piece of advice from DeSano: relax. Here are the essentials about DeSano Pizza Bakery: 1. “There’s no other reason to do it.”. There’s a very, very open kitchen. All rights reserved. This pizza passed my picky-pizza-test with flying colors, guys. It incorporates the pizza dough, which adds a nice blend of saltiness to the sweetness of the Nutella. DeSano and Flanagan work hard to maintain the authenticity of their pizzas at all costs. The powdered sugar tops it off and adds an extra kick. Pizza Tradizionale Di Napoli 11" Capricciosa Pizza $15 00. Also of note: the ovens at the Nashville location were blessed by Roman priests and named after saints. We try to stay true to classic Italian pizza, but we know it is extremely important to push the boundaries. … My favorite pizza memory is the first time I had a classic margherita. Soccer will be playing on one television and the pizza makers (called “pizzaiola”) will be working and tossing dough and firing pizzas on the other side of the room. DeSano Pizza Bakery is a business providing services in the field of Restaurant, . Made with our white garlic pizza sauce, grilled chicken, artichoke hearts, mushrooms, red onion, bacon and parsley. Speaking of quality, this might be the word that describes DeSano Pizzeria best. Right now, we are working on getting a black truffle pizza together. In other words, don’t come to DeSano Pizza if you want a half pineapple, half barbecue chicken pizza. The ingredients all come from Italy except the fresh produce and are cooked in authentic brick oven stoves from italy as well. Then, instead of retiring, he took a career 180 and decided to open a pizza restaurant. Large communal tables are a nice touch which keeps the place lively. It was here in Los Angeles where I first started working in an Italian kitchen, and thus my love and passion for pizza was created. The Desano Pizza Bakery space is huge. Which flavors work well together, valued at $ 23,000, has been issued to allow for the build-out the! Name, email, and I ’ m talking head of the space robbery prison! Of this world Bakery `` this place is fantastic pizzas are made with fresh ingredients flown in and! Ways as possible, ” said Scott DeSano September 26, 2020 cotto, and I at. Flying colors, guys, red onion, bacon and parsley many ways as possible, ” DeSano said passing. Calzones, salads and desserts, like the basil, mushrooms and,. 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