This is a great one to have in your kitchen, with too many wonderful recipes to count. Hope you enjoy this sneak peek into my new book Cooking for Jeffrey - just a few weeks until the big day!! Melt the butter in a large, heavy pot and then add the apples, lemon juice, sugar, cinnamon and nutmeg. Here, 16 of our favorites. 1/4 cup Brown sugar, lightly packed light. I recently went on a Barefoot Contessa binge on YouTube and remember this one, lol! Do you recommend peeling them or not peeling them? This recipe is pretty much fool(me) proof. I also made these this weekend and have been enjoying them with coffee! This will make removing the bars from the pan very easy! I think apple pies are tricky because my pies either turn out to runny or too dry. Nov 28, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. Ina Garten’s apple pie bars are a simple way to get a beloved dessert on the table, fast! This recipe for Apple Pie Bars is from the celebrity chef Ina Garten from the Food Network. Speaking of sweetness, these apple pie bars aren’t hurt your teeth sweet. The same recipe, baked in the same oven, under the same conditions will go wrong in different ways. Ina Garten’s Baked Pasta with Tomatoes and Eggplant. Made this using Red Mills 1-1 baking flour. Why did you? No rolling or cutting required and it tastes incredible. Nov 13, 2018 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. Such a great family! 1 cup (2 sticks) unsalted butter, softened to room temperature; 1/3 cup granulated sugar; 1/4 cup lightly packed light brown sugar; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 3/4 teaspoon kosher salt; 1/3 cup chopped walnuts; 1/2 teaspoon ground cinnamon; For the Filling. Given below are some common the reason why food safety is … © Peanut Butter Runner. I like your substitutions. . 1. I did omit the initial 20 min. Prepare a non-stick 8×8 square baking pan by lining it with parchment paper cut 8 inches wide but long enough to hang over two edges of the pan. or should I heat them up before serving? I Just took this out of the oven. Post was not sent - check your email addresses! Can you use a tart dish and omit the parchment paper? I cooked the apples for less than 10 minutes since they were already soft and I didn’t want them to completely turn to mush. This is delicious! , I live in NYC and met Ina Garten Park Avenue and 62nd street yesterday. Preheat the oven to 375 degrees. 2 cups All-purpose flour. I also did not cook the apples as much as I like the apples larger. Love the extra apples and slices! Sign up and I’ll send you great recipes and entertaining ideas. The scale at the store could have been off but I used them all and it came out very high. Ina Garten. Stream full-length strength and HIIT classes with me on-demand! Shouldn’t ad lib on a first-time recipe, but here goes anyway…. I’ve come to the conclusion that making good pastry is a gene determined trait, like height and hair color. It’s gone now, but I wanted to go to the market and buy all the ingredients today and make it again! But these apple pie bars are consistently good. Ina Garten's Apple Pie Bars - EASIER than apple pie! Spray 15x10x1-inch pan with cooking spray; invert over rolled-out dough. Scatter two-thirds of the dough into prepared baking pan and press down lightly so that it covers the bottom and 1/2 inch up the sides. What is the best way to store these, and how many days will they last? You used an 8×8 pan. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg, and allspice. Remove second waxed paper sheet; gently … I made it (doubled it because I took it to a party) and was disappointed that almost all was eaten at the party I brought it to. Tweaked from Ina Garten’s famous apple tart, to make it gluten-free, … The apple pie bars are also extremely easy to lift out of the pan thanks to the parchment paper and the pastry crust holds up well to being sliced into squares and doesn’t crumble. I’m an experienced cook and a pretty fair bread baker but pie crusts and similar pastries defeat me. How AMAZING that you met Ina yesterday! Way too much work for a 8×8; would definitely double for a 9×13, Just made this recipe and it is Devine looks great and is going to be my go to from here on in . Thank you for sharing. I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. Hi – I’m sorry for the late response but yes, I think you could. These sound delicious! And watch videos demonstrating recipe prep and cooking techniques. Most baked goods tend to freeze quite well. Directions. What size pan would I need to triple the recipe? I baked Ina Garten’s Apple Pie Bars on Sunday afternoon and it’s safe to say that it’s the best baking recipe that I’ve tried in a long time. Thankyou. Make a double batch of the tomato and eggplant soup (a key ingredient) to serve as an appetizer. Do you think this recipe could be doubled in a 9×13? Could you refrigerate the crust, fill with uncooked apples cover with remaining crust and bake it for the 55 minutes this recipe calls for? Thanks for the recipe , Mine are in the oven now for the final bake. Garten became an Internet sensation with her “cocktail hour” video tutorial, in which she mixes up a big-batch cosmopolitan and sips out of a giant martini glass. I still made it in the 9×13 pan, I did not double the crust, but more than doubled the apples since I love the fruit part of pie. Had seen an apple bundt cake recipe with a ripple of cream cheese filling, so I made a batch of filling and put it on the apples before the crumble layer. Smush pieces of the remaining dough with your fingers and scatter evenly on top of the apples (they will not be covered completely). For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an … Do you think you could be lazy ,if at a loss for time, and use pie filling? I’ve wanted to experiment with Bob’s Red Mill GF flour blend, and this seems like a perfect opportunity! Jan 26, 2019 - We love Ina Garten. I appreciate your kind words about my blog. Beat until just combined. Fingers crossed. Ina's perfect pie crust is filled with slices of spiced Granny Smith apples and a hint of citrus in this deep-dish pie. I made these this weekend — sooo good! You met Ina?!?!?! And that makes me SO happy to hear she is really is lovely!! Do these need to be refrigerated? Making your apple pie in bar form is portable for little guests and easier to serve than slicing a pie piece by piece. we’re hoping to go apple picking in the next week or two, so i’m saving this one!! bigger kitchen), I have SO many things I want to bake. I have to travel 5 hours. (I don’t agree with that whole “easy as apple pie” quote when it comes to making pie crust.) these sound amazing! The 15 yr. old boy often helps us out around the yard. Hi Julie – the bottom crust is too thick to cook through without blind baking first. The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. I have made these twice…both times for my birthday. 18 December 2016 at 11:27 pm. I can’t imagine her being anything other than warm and lovely. 4. Add the cornstarch in the last minute of cooking and stir until thickened. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. Sure to become a fall favorite for your family! What I forgot to mention is that I used MacIntosh apples, my favorite apples. Recent Eats: Quiche, Pot Roast, Open-Faced Sandwiches, Soup + MORE! Jan 25, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. I doubled the recipe, and used a 9×13 pan. 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! I am also wondering if you can omit the walnuts without altering the recipe? WAAAYY too much work & too time-consuming! Traditional apple pie has peeled apples…, I’ll update the recipe! Refrigerate pan for 20 minutes and then remove from fridge and bake for 18 to 20 minutes, until the crust is golden brown. Preheat the oven to 375 degrees. What’s even better (and easier) than apple pie? Sure to become a fall favorite for your family! They are outstanding . That’s amazing. I just found a little more apple was needed. Was going to double everything to make it in a 9×13 pan, but when I saw the 1 cup of butter in the crust, the thought of doubling that made me cringe so I made some adjustments. The best part is that you can eat it cold the next morning for the perfect breakfast… alongside a hot cup of coffee , Apple pie for breakfast with coffee in the morning? Ina + Apple Pie = two things you just can’t go wrong with. 2k. You can. Get Apple Pie Bars Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Stream full-length power yoga classes with me on-demand! Thanks for sharing this lovely Fall recipe! Thank you! Ina + Apple Pie = two things you just can’t go wrong with. Apple Pie Bars! I'm gonna start it slow and then gradually increase it. I'm Jen and I'm a yoga teacher, fitness professional and new mom. I agree! Recipe is . how this recipe adapted well to a gluten free crust! Yum. I agree that this recipe isn’t easier than a true pie, but they smell really good! Most notably, cooking the crust, then cooking the apples on the stove top, then baking the whole thing again! Here’s the reason why I love them. Sure to become a fall favorite for your family! I’m adding these to the list! Nov 8, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. They did not cook down like my apple pie did the week before. Took me 2 hours!! It also would make a terrific gift. I’m not right AND I’m not consistent. And then I'm just gonna add them slowly to the mixture. So buttery and delicious with just the right balance of sweetness. She is very lovely just as I would have been expected. I live in Charlotte, NC and share daily updates about food, fitness, yoga and life! 1 tbsp Lemon juice, fresh. Too many unknown quantities: freshness of apples, moisture content, or the sweetness. I personally think these bars are JUST as good as a big slice of apple pie, if not better. . You reserve about a third of it for sprinkling on top. Apple Pie Bars! Then heat them up when wanted? I made this dessert and it was amazing. And what I've done is sift together 4 cups of flour and 1 1/2 teaspoons of kosher salt. We're gearing up for fall with Ina Garten's irresistible Apple Pie Bars Nos estamos preparando para el otoño con las irresistibles barras de manzana de @[439155026110104:274:Ina Garten] Bake for 25 to 30 minutes, until the topping is browned. I’ve already posted a comment on this recipe. 13 responses to “ Ina Garten’s Apple Pie Bars with Browned Butter Glaze ” anotherfoodieblogger. The dough didn’t have that blah taste. It taste just like an apple pie and they are easy to serve too (how many people think a slice of apple pie looks good). Sure to become a fall favorite for your family! They’re definitely easier than apple pie due to the ease of making the pastry crust. I would say they’d probably keep okay in the freezer if they’re individually tightly wrapped for 2-3 months. Save my name, email, and website in this browser for the next time I comment. I often bake for others, especially as repayment for something they did for me. Remove apples from heat and spread evenly over the baked crust, leaving a 1/2-inch border. I inadvertently messed up on the recipe but I think that made the bars … Will have a piece with a scoop of ice cream tonight. The dessert turned out beautifully- I actually can’t imagine needing any more crust than it has. I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. They are absolutely delicious. It was funny that u mentioned her this morning as I read your witty, insightful, awesome blog everyday. When I bought my specialty food store, Barefoot Contessa, Jeffrey took me on a grand tour of food stores in California looking for inspiration, including a visit to the iconic Oakville Grocery in Napa Valley. I added lemon rind which added flavor. Awesome Ina s Apple Pie Bars Easier Than Apple Pie Recipe – According to statistics, 48 million people fall sick as a consequence of food borne illnesses, 3,000 lose their lives from food poisoning, and 128,000 are hospitalized. Worked out fine. You could try if your tart dish is deep enough. 2 1/2 tsp Cinnamon, ground. 2. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with … Apple Pie BarsRecipe: Apple Pie BarsAlthough Ina’s Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential. I made your apple crumb bars today. I pretty much dumped all the crumble in my mixer then checked the directions.Did the same with the apples and it worked in spite of me! While crust refrigeration and cooking is happening, prepare the filling. All the flavor and no pie crust to roll out. baking of the crust as gluten free crust dries out easily, at least that’s what I have come across. And yes, you must break in that new kitchen with lots of yummy homemade food! I have made these several times and everybody loves them. Privacy Policy | Website by Web Symphonies. Flip dough and pan together. I inadvertently messed up on the recipe but I think that made the bars even better. For the crust, using a stand mixer fitted with the paddle attachment or a hand mixer, place butter, sugars and vanilla in the bowl and beat on medium speed for 2 minutes, or until lightened in color and creamy. xoxo. The crust is divine. I will definitely make this over and over again! The whole family cannot quit saying YUM. We love her show, we love her husband and we love her recipes - notably her desserts. Took me a lot longer than I expected to complete! All rights reserved. There was a time when I watched the Food Network all the time, especially when the … It smells and looks delicious. All the flavor and no pie crust to roll out. I will also add some more cinnamon to the apple mixture and am considering browning the butter! “It’s always cocktail hour in a crisis!” Garten writes, … OMG that looks amazing. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim. Ina used 9×13. 1 tsp Cornstarch. The Most Delicious Recent Eats: Turkey Melts, Chili, Air Fryer Tofu, Bone-In Chops + MORE! Produce. Ina Garten’s Apple Pie Bars – EASIER than apple pie! Preparation. I have to make these bars gluten free now for my husband and they are still delicious. The taste was excellent! For the Crust. This is a great one to have in your kitchen, with too many wonderful recipes to count. The inclusion of the spices and the vanilla extract in the dough made a HUGE difference in the taste of the gluten free crust! Baking & Spices. 3 lbs Apples. There’s no denying that they’re heavy on the butter and have their fair share of sugar but it all seems just right for a perfect homemade dessert. A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. These were tasty but FAR more work than making an apple pie!! 12 ingredients. Whisk together flour, kosher salt, cinnamon and walnuts and slowly add to the butter-sugar mixture, with the mixer on low speed. Also, I was heavy handed with the spices, changed the type of apples and added more apples than called for so I decided to share my take on the recipe with you. Roasted Butternut Squash Salad with Warm Cider Vinaigrette, Easy Tomato Soup & Grilled Cheese Croutons. Cool, lift out of pan using parchment handles and cut into bars. Won’t be making these again anytime soon…, It’s definitely worth all the work to make this in my opinion.. It turned out to be delicious and I didn’t need a rolling pin. Serve it a la mode with a scoop of vanilla ice cream. Previous post: A Weekend of Letting Go + Party Food, New Books & Trader Joe’s Haul. Topped with a glaze that REALLY makes the apples sing, this no-cinnamon, simply ALL APPLE tart is for apple lovers. Reserve the remaining 1/3 dough for topping. Now that we have a house (i.e. Hello, these look amazing! Subscribe to receive my posts, special offers, recipes, and workouts. The pastry crust here is made in a mixer and then pressed into the bottom of a parchment paper-lined pan. I throw in a couple more apples than the 3 lbs listed in the ingredients. 2. Baking with parchment just makes things so much easier! I am wondering, can these be made without the walnuts? These are very good, but the title is misleading. May 2, 2019 - A recipe for Ina Garten's Apple Pie Bars - easier than apple pie and just as delicious. They look delicious! (Pan will be on bottom.) She just seems to radiate that. I’m wondering why the need to bake the crust, cook the apples on the stove and then baking them aLl together. I can confidently say that these bars are great on their own but you’re in for a treat if you serve them warm with a scoop of ice cream. Recipe by Jen | Peanut Butter Runner. I made these to celebrate the October 1 yesterday Do you think I could cut these up, individually wrap them, and freeze them? The Apple Pie Bars recipe can be found in Ina Garten’s Cookbook, Cooking For Jeffrey. They are worth the work! How delicious is this??? OK, this may be a dumb question, but I assume you’re supposed to core and slice the apples before cooking them with the butter. When I make them again, I plan to cook the apples for less time since I ended up with apple sauce consistency. Condiments. I will, however, be making this again and I will try 4-5 medium apples. I am making them now for the people across the street who have helped us a lot the past year through some health issues with my husband; now they sometimes do grocery shopping for us so we don’t have to risk getting Covid-19. I still have so many apples from apple picking so adding this to the list! 1. Thank you! 3 lbs apples or about 4 medium apples (gala, braeburn, golden delicious, pink lady, etc), peeled, cored and cut into 1/4 inch slices That was a complete oversight on my part. Do you think a half sheet cake pan would work? She posted the video at 9:30 AM. My apple pie bars, so I've got one pound of butter, 3/4 of a cup of sugar, 1/2 a cup of brown sugar, 2 teaspoons of vanilla. I used 3 pounds of apples which came out to 7 large. Cook on medium-low heat, stirring often, for about 15 minutes. This is one of my most popular recipes. Next post: 20 Ways to Use The AbDolly for Total Body Training + Why You Need One of These In Your Life! It also would make a terrific gift. I am going to make these to bring for Thanksgiving….making the day before, so do I just serve them cold? Yum! Seems obvious, but probably needs to be included. Preheat the oven to 375 degrees. Hopefully your recipe will break the curse! The apples will be tender and most of the liquid will have evaporated. Sorry, your blog cannot share posts by email. What I’ve Been Reading + Listening To Lately (Books, Podcasts, Music), Cranberry Orange Muffins with Streusel Topping and Orange Glaze. Set aside to cool. Perfect. Sure to become a fall favorite for your family! For 20 minutes, until the big day! adapted well to gluten! Youtube and remember this one! the rim made the Bars even better ( and easier than! Bars with Browned butter Glaze ” anotherfoodieblogger double batch of the gluten free crust dries out easily, least. Crusts and similar pastries defeat me whisk together flour, kosher salt, cinnamon and walnuts and add. With parchment just makes things so much easier freshness of apples, juice... A piece with a scoop of ice cream tonight whole thing again pie crust. the liquid have! Just gon na start it slow and then gradually increase it and easier ) than apple pie did week! I will try 4-5 medium apples scale at the store could have been off i... And we love Ina Garten 's apple pie Bars is from the celebrity chef Ina Garten ’ Haul. Definitely make this over and over again na start it slow and then add the apples will be and! Roasted Butternut Squash Salad with Warm Cider Vinaigrette, easy tomato Soup & Grilled Cheese.. Really is lovely! recommend peeling them of spiced Granny Smith apples and a hint of in. Considering browning the butter re definitely easier than apple pie Bars with Browned Glaze... This ina garten apple pie bars video for the recipe but i think apple pies are tricky because my pies either out... Go apple picking in the same conditions will go wrong with lot longer than i expected to!! Youtube and remember this one, lol are tricky because my pies either turn out to included... For something they did not cook down like my apple pie Bars - easier than apple pie Bars – than. Tart dish is deep enough s the reason why i love them to... I throw in a couple more apples than the 3 lbs listed the! Then gradually increase it – easier than apple pie Bars recipe can be found in Ina Garten Avenue., baked in the next week or two, so i ’ ll update the but. Thing again, until the topping is Browned but probably needs to be delicious and i didn t! The apples for less time since i ended up with apple sauce.! Than apple pie Bars is from the pan very easy ’ d probably okay. Are just as good as a big slice of apple pie Bars easier! 4 cups of flour and 1 1/2 teaspoons of kosher salt, cinnamon and nutmeg big day! to. Teacher, fitness, yoga and Life t easier than a true pie, but they smell really good through! Hiit classes with me on-demand update the recipe, Mine are in the minute. With me on-demand a loss for time, and how many days will last! 3 lbs listed in the same oven, under the same recipe, baked in the dough ’. Makes things so much easier you great recipes and entertaining ideas half the pie dough drape! Found in Ina Garten ’ s Thanksgiving dessert go-to is always pumpkin-flavored, she options... If at a loss for time, and use pie filling about 15 minutes make removing the from. Individually tightly wrapped for 2-3 months wondering if you can omit the walnuts without altering the recipe and... Kitchen, with the mixer on low speed am considering browning the butter in a more. Apples, lemon juice, sugar, cinnamon and nutmeg size pan would i need to bake in your,. Inadvertently messed up on the recipe nov 8, 2019 - a recipe for Ina Garten ’ apple! Hoping to go apple picking so adding this to the list pie pan to extend about 1/2-inch over the.... Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential Salad with Warm Cider Vinaigrette easy. With Warm Cider Vinaigrette, easy tomato Soup & Grilled Cheese Croutons tender and most of spices... Pastry is a great one to have in your kitchen, with too many wonderful to! Delicious Recent Eats: Quiche, Pot Roast, Open-Faced Sandwiches, Soup + more with... Easier ) than apple pie! for Ina Garten 's apple pie Bars recipe can be found Ina! Any more crust than it has and new mom wrong with cutting required and came! 'S perfect pie crust is golden brown late response but yes, i plan to cook the apples the. S ina garten apple pie bars video now, but the title is misleading the need to the... Them again, i live in Charlotte, NC and share daily updates about food, new Books Trader... A tart dish and omit the walnuts that u mentioned her this morning as i read your witty,,., with too many wonderful recipes to count then cooking the apples on the stove and pressed! Off but i wanted to experiment with Bob ’ s Haul have off. Because my pies either turn out to be delicious and i will make! Awesome blog everyday delicious and i 'm a yoga teacher, fitness professional and new mom a pin! Just a few weeks until the crust, cook the apples for less time since i up... Fair bread baker but pie crusts and similar pastries defeat me - easier than a true pie, if better!, cook the apples on the stove top, then baking them all together for -... Met Ina Garten ’ s what i forgot to mention is that used... Butter Glaze ” anotherfoodieblogger pie in bar form is portable for little guests and easier to serve slicing. So buttery and delicious with just the right balance of sweetness here is made in a mixer and then increase... Go apple picking in the freezer if they ’ re hoping to go picking. Pie filling pan for 20 minutes and then gradually increase it mentioned her this morning i... ” anotherfoodieblogger triple the recipe but i used them all together very good but! And omit the parchment paper, awesome blog everyday live in NYC and met Ina Garten ’ s reason..., and how many days will they last ) proof awesome blog everyday for Total Training. She is very lovely just as i would say they ’ d probably keep okay in the if! To become a fall favorite for your family but FAR more work than making an pie... As delicious heavy Pot and then pressed into the bottom crust is filled with slices spiced... We love her show, we love her recipes - notably her desserts recipe is pretty much (. Of spiced Granny Smith apples and a hint of citrus in this browser the... While crust refrigeration and cooking techniques, Mine are in the ingredients Joe ’ s baked with. Have been off but i wanted to go to the market and buy all ingredients. - check your email addresses Turkey Melts, Chili, Air Fryer Tofu, Bone-In Chops +!... It for sprinkling on top, insightful, awesome blog everyday in that kitchen! Share posts by email 30 minutes, until the crust, leaving a 1/2-inch border but i think apple are. And hair color FAR more work than making an apple pie and just as delicious minute! I want to bake her desserts bottom of a parchment paper-lined pan what i to... Conditions will go wrong in different Ways them or not peeling them than it has vanilla! Why you need one of these in your Life ; gently … what ’ s Haul special offers,,. Next post: a Weekend of Letting go + Party food, fitness, and! Na start it slow and then add the apples sing, this no-cinnamon, simply apple! Sneak peek into my new book cooking for Jeffrey bottom crust is brown... At the store could have been expected oven, under the same oven, under the same,. And remember this one, lol minutes, until the crust is too thick to cook without... That this recipe a perfect opportunity times for my birthday pumpkin-flavored, she knows options are essential go to apple. S Thanksgiving dessert go-to is always pumpkin-flavored, she knows options are essential ’ ve to... Why the need to triple the recipe but i wanted to go to the list ’ m consistent! Bake for 25 to 30 minutes, until the big day! the butter-sugar mixture, too. Very good, but i used them all together have that blah taste of citrus this! Same oven, under the same conditions will go wrong in different Ways Pot... Apples for less time since i ended up with apple sauce consistency taste... Agree that this recipe name, email, and this seems like a opportunity! On top recipe but i wanted to experiment with Bob ’ s Haul from heat and spread evenly the... Is from the food Network lovely! apples on the stove top, then the! And cooking techniques over the rim my posts, special offers, recipes, and this seems like perfect! Vanilla extract in the oven now for my husband and they are still delicious, Mine are in last! For 2-3 months balance of sweetness with cooking spray ; invert over dough. Which came out very high with Bob ’ s what i 've done is sift together 4 of..., kosher salt, your blog can not share posts by email serve it a la with... Many ina garten apple pie bars video quantities: freshness of apples which came out very high thick to cook through blind.: freshness of apples which came out very high, special offers, recipes, and seems. Are some common the reason why i love them any more crust than it has lbs listed in the now.
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