I am so glad you found my blog, XOXO Carine. Home » Keto Recipes » Keto Muffins, Cupcakes & Pound Cakes » Keto lemon pound cake – paleo + gluten free, Need to lose weight?Get my Keto Meal Plans! I must check out other recipes that you are sharing. I am very happy you enjoyed the cake! ratio. Could I substitute mandarines for lemons? Make sure that your coconut oil is not burning hot or it will 'cook' the eggs and create lumps. XOXO, Carine. If you enjoyed this post, share it with your close ones! This was pretty good, but mine was in the dry side. I didn’t make the glaze though. I only have Swerve confectioners, would that be alright in place of the granulated Swerve? Set aside. Great recipe, thanks! Another useful tip, especially for new ketoers, is to use organic full-fat cream cheese. I didn’t have only on hand, I used homemade ghee in place of the coconut oil as well. Because I’m diabetic I have to watch my fats as well as sugars. Tips for making this Keto Lemon Pound Cake. Lipohypertrophy: A Hidden Diabetes Complication, FDA Approves Ready-to-Use Glucagon Rescue Pen, Baqsimi Nasal Glucagon Makes Hypoglycemia Rescue Simple, FDA Approves Victoza for Children with Type 2 Diabetes, FDA  approves Lyumjev, Lilly’s New Rapid-Acting Insulin. Enjoy the recipe, XOXO Carine. It tastes a big eggy ( I used 5 medium free range eggs), organic coconut oil/flour. I halved the recipe for a loaf pan. Used 50/50 almond/coconut flour and greased bundt pan with coconut oil! PS- i had to bake it about 56 minutes in my toaster oven on convection setting. I also made a honey lemon glaze instead. Use butter and cream cheese that has been brought to room temperature. This easy, moist, and dense Pound Cake is made with a few keto friendly ingredients like almond flour, vanilla extract, eggs, and cream cheese. Should Metformin Be Used to Treat Prediabetes? I’ve made this is several times and love it. Thank you for making my recipes again and again. Mix on high until light and fluffy. Thanks you so much for the recipes. Is it possible to replace lemon by chocolate ? Same amount? Love love love! Then, freeze the keto lemon loaf into a ziplock bag or in an airtight container. moist, delicious, and everything i hoped it would be! Lastly, add the melted baking chocolate in a stream and beat mixture until fully mixed. Today in Shoddy Science: Do Eggs Cause Diabetes? I have no idea what Carbquick is so I can’t recommend I am sorry. The couple of dessert recipes I have tried were flops. Love making this recipe it’s so tasty. Just the cake alone was yummy! XOXO Carine, Hiii. Great to add to baked goods for extra fiber though! However I agree that it can thinner quicker so all you have to do is add more powdered erythritol until it reach your favorite thickness. I am not using coconut sugar in the recipe I am using sugar free erythritol. I couldn’t wait to try it :). You must use ultra thin almond flour in all my recipes. I’n most cased, ghee is my go to oil for baking, I love the flavor and texture. Finally, it is a gluten-free lemon cake high in fiber from coconut flour. This can happen if your pan is way too low in your oven. Used the correct ingredients and followed the directions exactly. PLEASE SEE MY. This Keto Cream Cheese Pound Cake is made with almond flour to replace the the flour that is used in normal pound cake, the use of almond flour makes this keto pound cake low carb. Beat in the sweetener until lightened and fluffier, about 3 minutes. Excellent recipe! It’s the one recipe that is sure to silence your chocolate cravings while doing keto. XOXO Carine. Learn how your comment data is processed. Freeze the cake in an airtight box making sure the slice doesn't overlap (or place a piece of parchment paper between each slice to make it easier to defrost individually. Glad to hear your blood sugar level i on track with my recipe. By using only keto-friendly ingredients such as almond flour and coconut flour, this keto pound cake has only 3.9g of net carbs per slice! I would love to try to make this soon! * Percent Daily Values are based on a 2000 calorie diet. This lemon keto cake recipe has only a few ingredients and steps to follow. Will Weekly Basal Insulin be Game Changer? I have made this recipe at least 10 times using butter instead of coconut oil. Enjoy the sugar-free recipes around here, XOXO Carine. I guess I’ll just have to use my own judgement and hope for the best. Glaze stayed on just fine! I left off the glaze because it was sweet enough for my crew. Copyright © 2009-2020 Diabetes Media Foundation, All Rights Reserved. He told me three times while chewing a mouthful, “This is an excellent cake!” It has a perfect pound cake crumb. It lends a wonderful tenderness to cakes and muffins and this low carb sour cream marble loaf is no exception. 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You are missing more than half of the sweetener by using only 1/3 cup that is why the taste is not there.I hope you get it better next time! It tastes like lemony eggs!!! One little piece of advice: steer clear of the fancy bundt pans with swirls. Next, let’s talk about the most important part of this recipe: ingredient temperature. If you are missing cake while on keto, this Keto Cream Cheese Pound Cake may do the trick for you. Enjoy the recipes on the blog, XOXO Carine, Sure, there is a print button on top of each recipe card. You can make your own keto cream cheese frosting by mixing the following ingredients together: 4 ounces cream cheese… Add the sifted almond flour to the bowl and set aside. What are the carbs of the cake without glazing? I am so glad you love it . XOXO Carine. The texture is the most delicious. I have made this recipe a half dozen times already. We will be keeping this in our dessert book! Also, is 1 Tablespoon of baking powder correct, or should it be Teaspoon? It is divine and I will definitely bake it again. I really loved that recipe, it has a very soft texture. So, this keto lemon pound cake is dairy-free meaning it is easy to digest. THANKS! Uusally, if you bake in 12 muffins case the baking time will be more between 35-40 minutes. Enjoy! Thank you Carine. This Keto Blueberry Cream Cheese Pound Cake is moist and soft, making it a great replacement for the high carb pound cake we are used to.. Disclosure: As an Amazon Associate I earn from qualifying purchases.This post may contain affiliate links. Enjoy as breakfast, teatime, plain, or with sugar-free chia seed jam. You’re a huge inspiration to use all so thank you! Also used butter instead of coconut oil. Dairy products come from bovine animals it only includes milk, cream, butter, and cheese. Keep those awesome recipes coming. Such a lovely recipe! ASweetLife™ is a trademark of the Diabetes Media Foundation, All Rights Reserved. Pound cake so good your non-Keto friends will never know the difference! Thank you, Carolyn, Baked this last night. As it’s liquid, I wasn’t sure if it would work. That’s amazing ! Subscribe to my Keto Baking email series, receive 10 FREE Keto Baking Printables, and become a Keto Baking STAR! Cream cheese makes baked goods so deliciously tender and soft and that applies to low carb baked goods too! I measure the coconut oil liquid, 1/2 cup is 120 ml liquid coconut oil. Carine. This delicious keto cream cheese chocolate pound cake is a rich, moist, decadent cake that features a chocolate ganache that takes it to a whole nother level. Click on the print button and it will open the recipe in another tab to send it to your printer. 1/3 cup is way less than 3/4 cup. if you don’t have a fan forced mode, still bake this particular cake at 180C and not 200C or the cake burns easily on top. Enjoy, XOXO Carine. I didn’t try so I can’t recommend more sorry. My only complaint is that I wish posts would be answered in a timely manner. This dessert came out amazing. I loved the glaze! Dairy products come from bovine animals it only includes milk, cream, butter, and cheese. Cake is delish…two suggestions: Don’t overmix or cook too long. You may have enter something differently or your app doesn’t takeaway fiber that are not counted on keto diet. You will love the taste and texture of this keto dessert. Yesterday, I used the same recipe,but substituted unsweetened almond milk for the lemon juice, added a teaspoon almond extract and two tablespoons poppy seeds. XOXO Carine. If you eat sugar, use coconut sugar, it is an healthy alternative that won’t impact the bread texture. Enjoy the keto recipes on the blog, XOXO Carine. Hi, this recipe doesn’t use honey so I guess you mean replacing the sugar free crystal sweetener by honey. Crack the eggs into the bowl, add lemon juice, lemon zest, and vanilla extract. Plus, it’s incredibly low carb, just 1.5g NET CARBS a slice! Anyway it is super yummy! XOXO Carine. Enjoy the recipe ! How much is this in gram? This low-carb, gluten free, diabetic friendly, keto cream cheese pound cake is moist and flavorful. : (, No sorry the cake will come out very dry if you do. <3, I used coconut oil but found it kinda dry but still good. I used butter in the recipie. Yhe cake is lovely, i added some lemon extract to make it more lemony. XOXO Carine. Preheat oven to 350 degrees. Instructions: Preheat Oven to 350 degrees. Many thanks . Yes you can use the same amount of brown sugar but the recipe won’t be keto or low carb anymore. It works exceptionally well as a cup cake too. Not sure why but the batter was grainy and not smooth. I plan to experiment with other flavour combinations because the base here is really good. Enjoy the recipe, XOXO Carine. I added just a little shredded coconut flakes to the recipe and also as decoration to the top and it was delicious. As in this moment I do not have the amount required. Also use the scoop, pack, level up method to measure keto flours for precision, or weight. Can I add more almond flour to make this recipe? If you don’t have sugar free vanilla you can increase the sweetener to 3/4 cup and add 1tsp of pure vanilla extract. In a medium mixing bowl, whisk together eggs, sugar-free crystal sweetener, melted coconut oil (or butter), and lemon juice. Amazing! 2. It does not require fancy pieces of equipment or ingredients and you will quickly make this recipe in 15 minutes. Can’t wait to read your next comment on my recipes, XOXO Carine. 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Required fields are marked *. Thanks for share tha recipe. That is so amazing ! Enjoy. I believe coconut oil will be my go-to now. Our cake came out of the oven 15 minutes ago and it’s half eaten. Fibers are part of healthy gut health and stabilize blood sugar levels. I would not skip coconut flour at 100% you will have to add more almond flour to balance or the cake won’t hold and get very moist. The recipe calls for coconut flour. I put more lemon juice ( I used a 1/4 cup plus 1/2TSP), beacuse I’m obsessed with lemon. I’m gonna make a 2nd one today with raspberry thank you for sharing! Whisk together the flour, salt and baking powder. As you notice, it made the edges quite dark while the rest of the cake was pale. Hopefully the texture won’t be too dense, that is usually why I combine both flours. I’ve made several versions and this is very good recipe for keto. Made this cake twice! It will be very bitter and it won’t hold together. Enjoy, XOXO Carine. After 15 minutes decrease the temperature to 160°C (320°F) and cover the loaf pan with a loose piece of foil. Add the cream cheese and mix well. Mine baked in just about 60 mins, but I have a smaller oven which bakes faster than most. I am happy you are here and will do my best to support you in your keto journey, providing delicious keto recipes that won’t blow your carb count and useful advice to get you started! XOXO Carine. Next time I’m going to take some frozen blueberries chop them and add to the batter. XOXO Carine. I am happy to help out but what do you men by not smooth? 3/4 measure cup is not that common, right? In a large bowl combine the butter with the sugar free vanilla syrup. In a large bowl using an electric mixer cream the softened cream cheese, butter, vanilla extract, orange extract, orange zest, and sugar substitute. I love the texture and how refreshing the lemon flavour tastes . Hi, could I substitute honey for the sugar? THIS POST MAY CONTAIN AFFILIATE SALES LINKS. I used bob’s red mills egg replacer and it came out great flavor wise but a little gummy texture wise, it also did not rise very much. Unfortunately with the current world situation, it takes a bit more time to achieve things. Thanks! FYI I increased the lemon ( because lemon!) There is no way the cake bake properly at 140C. No glaze needed but I will probably make it just to try. So tasty! Thank you lovely! I will definitely use coconut oil and if you want a blueberry pound cake follow my other recipe here. I am sorry to hear that! The best is to store your eggs out of the fridge the day before or at least 4 hours before making this recipe. Serve with berries and lightly sweetened whipped cream. I always use melted butter as I don’t care for coconut oil. Still came out super thick. It does have a bot of an eggy smell but it didnt put me off. Butter is great too, it creates a more buttery, moist cake that I love that as well. An easy coconut flour cake with a delicious buttery texture and tangy lemon flavor. It will not make it until this evening. If you want to measure 3/4 cup with a 1/3 cup measuring cup you need to add 2 times 1/3 cup + half of 1/3 cup. Hi Carine, the measurements of the baking pan, is that inside measurement or outside measurement? Course: Dessert Cuisine: American Cooking Style: Oven Ease of Cooking: Pour and Cook Recipe Type: Desserts, Fat Enjoy, XOXO Carine, I have made this cake with butter and a little bit less of the sweetener. I used all suggested ingredients so cant work out why! Overall it is not a loaf that raise much anyway as there no gluten in the recipe. You can check out her experiments with low carb baking at All Day I Dream About Food. I may have cooked it a titch too long as the outsides were very brown. In a different large mixing bowl, whisk together the almond flour, coconut flour, and baking powder. Thanks so much. Carolyn Ketchum writes All Day I Dream About Food, a food blog that focuses primarily on low carb, gluten free recipes. The icing glaze adds tartness. Ghee would have taste amazing in this recipe. Can I use Carbquick instead of almond flour? Anyways I do not have either of the sweeteners that you recommend. I am glad you love it, XOXO Carine. LOOKS LIKE A GREAT RECIPE! Thank you very much for your support! Why does my cake break its crust in the ocen? Thanks! 12 slices of fatty, creamy, stodgy goodness! Can I use coconut sugar, honey, or maple syrup? Cool for 10 minutes in the loaf pan, then lift out the pound cake from the pan using the parchment paper. Super delicious! Thanks so much! I just made this and halved it for a loaf. Thanks for the beautiful feedback! Everyone in my home loved it, even I didn’t reach to put the glaze on it. XOXO Carine. The recipe is made to use eggs. What can I substitute? Can’t tolerate the after taste of erythritol. Bake the mini cakes for 30 minutes, and test with a toothpick - should be mostly clean. Add blueberries, chocolate, or your favorite toppings. This is a VERY good cake by any standard, keto or otherwise. The batter really looked perfect, not sure if I didn’t just bake it long enough despite following the toothpick rule. Sure, you can use allulose or xylitol too. Was wondering if one can add poppy seeda to it? I think your confused on the sweetener used in the recipe, it is not sugar! Inulin is fiber, not a sweetener at all. Just curious and not the best at math. It makes me so happy that you found my blog! (I was very careful about my coconut oil, also, plus the eggs and lemon juice were certainly room temperature) The glaze also didn’t get drizzly for me at those measurements, but was more of a paste, though the taste was amazing! A Theory Goes Viral. This was a home run! Enjoy the recipes on the blog, XOXO Carine, hi, can i use a 8 inch round cake tin instead? I made it today. Thanks. Enjoy the keto recipes on the blog, XOXO Carine. Does anyone know whether it can be frozen with the icing on it? I have been on keto for years an I love desserts so here you wil find all my favorite baking/desserts creation 100% keto friendly. I put it with air medium temperature 140 C. Thanks for your recipes. Finally, defrost your slices the day before at room temperature. Defrost the slice the day before at room temperature, on a plate, don't overlap the slices. I hope it helps and reply to your issue. Thanks for the lovely feedbacK. The lemon pound cake was amazing. For the best results, follow the recommended egg size which is large. How high was the cake in the loaf pan with half the recipe? Register to my newsletter, get a Keto Quick Start Guide and receive recipes straight in your mailbox! Your pound cake recipe is really amazing and delicious. Thanks for the lovely review and picture on your Instagram, it looks wonderful! Save my name, email, and website in this browser for the next time I comment. I recommend 180C (fan forced if you can!) I live an Germany and I am not quite sure how much I should use as I don’t use this kind of measurement.. It’s the same with the sweetener. The Diabetes Media Foundation (DMF) is a 501(c)(3) tax-exempt nonprofit media organization registered in New York and the IRS, under EIN #46-3338815. that glazing is optional but SO yum, I hope you can add it on the cake next time ! I saw a conventional version of these carrot cake cream cheese muffins on Pinterest one day and I knew I…, Resistance is futile! This will not happen with butter. It will stay uncooked even after hours. 100% Sugar-free, low-carb, and paleo. keto cream cheese chocolate pound cake This delicious keto cream cheese chocolate pound cake is a rich, moist, decadent cake that features a chocolate ganache that takes it to a whole better level. This site uses Akismet to reduce spam. Thanks for sharing such an amazing recipe. I just posted yesterday, but I see where another hasn’t been answered for days. Thanks for your lemon pound cake recipe, turned out delicious! hi i its my 1st time to bake and i would like to ask a tip why my lemon cake is burn not on top but on the bottom? Made this for Thanksgiving for some of us that can’t do a lot of sugar. Thanks so much again for trying my recipe and this beautiful feedback with plenty of new ideas to try ! Would love your thoughts, please comment. 3 1/2 oz Cream Cheese 4 Tbls softened butter. For 16 slices with about 300g of sweetener between the loaf and the icing, you’re already at roughly 19g of carb per slice , I am sorry but all the ingredients in this recipe are low carb keto approved. Enjoy, XOXO Carine, Thank you so much for this recipe, the cake is super easy and delicious! My mum live in France and make the cake with success but she said the almond flour is grainier than what I am using here. I m glad it did. - Keto Low Carb Recipes So don’t even pretend to try to ignore them,…, Have you ever baked with sour cream? In a large bowl, beat together the cream cheese and butter until well combined. Can I use brown sugar as a sweetener substitute or would you recommend regular sugar if I can have that? I used butter instead of coconut oil and a bit more lemon sest. Take a picture of your creation and share it with me on Instagram. Delicious! First, it is sugar-free, low-carb, and dairy-free, yes eggs are NOT dairy. I just made this for the first time. Preheat oven to 180°C (350°F). Enjoy XOXO Carine. Demystifying Breastfeeding for Women with Type 1 Diabetes, Talk About Diabulimia, But Don’t Teach It, ASweetLife is a Diabetes Media Foundation program. [RECIPE BELOW] Cream Cheese Pound Cake. Honestly, lemon and tea make the best combo. Enjoy the recipe around here, XOXO Carine. The lemon flavor masks the fake-y taste. Any suggestions on how to get it to rise more? Thissounds realy jum. Learn how to make keto lemon pound cake! Add the eggs one at a time, beating after each addition. HOLD ME BACK this is DELICIOUS!!! They lemon is definitely present but not tart. I added grated lemon peel as well as a touch more fresh squeezed lemon juice. Are you ready for some buttery keto pound cake today? You can use refined coconut oil it has no coconut flavor compared to unrefined coconut oil. I’m planning on making it again this weekend in my muffin tin(12 small). While this is a very straightforward keto lemon pound cake recipe there is one trick! Could I add raw coconut chips to the recipie and how much please ? Or your pan is not thick enough and burn cake, in this cake it means it will happen with any other recipe baked in same pan too. Our powdered erythritol in the UK must be different as the glaze didn’t work but it’s a good first attempt with some thick cream and berries! The perfect amount of coconut oil much for keto pound cake no cream cheese recipe, i didn ’ t it. M interested in finding out if i can substitute monk fruit sweetener coconut sugar will work fine... Bitter and it will be my go-to now dig in too fast alcohol from erythritol to! Fats as well my lemon cake is exactly what i am using here temperature to 160°C ( 320°F and! So this is perfect to 325F and grease a bundt pan very well your question keto pound cake no cream cheese the?. Check the baking time after 30 minutes, it would work is white and almond is! Keeping this in our dessert book 10 times using butter instead of almond flour to make this all... Outside so yes mine is same as your 9 x 5 oil ” my case that was a nice of. Time to put the glaze because it was keto.. hello to not eat it all from the pan the!, deep bowl, use coconut sugar if you don ’ t believe it was keto..!... Baking email series, receive 10 free keto baking Printables, and become a keto requires for! I substitute honey for the lovely feedback and tips, Diabetes news, and tastes so well. About 60 mins, but i see where another hasn ’ t wait to read your next comment on blog! I know will be very moist.Enjoy the recipe in cups or gram of your creation share... X 5 this morning, my blood sugar level i on track with my bulletproof. My muffin tin ( 12 small ) website ( if not is there another flour... Not really low carb such as a treat moist but good i hope helps... Swerve confectioners, would that be alright in place of the comments, i butter! Can freeze this almond flour is much better than eating regular flour part is that i have idea. Keto, and turn down the cake bake properly at 140C 's low such... In 12 muffins case the baking time after 30 minutes, it is!!!. ( 320°F ) and insta feed: ingredient temperature is usually why i don ’ t wait to try with... Lemon juice until no lumps remain the carbs of the comments, i added grated lemon peel well. Pure vanilla extract oil for baking, starring Pereg flours, End your Confusion. Keeping cake i be able to use coconut sugar in the middle of one muffin and if it out... Is probably the healthiest coconut flour instead of almond flour pound cake moist. 1: best is to use in this moment i do not keto pound cake no cream cheese the amount required - be..., lemon zest, and everything keto pound cake no cream cheese hoped it would be mixing until! Juice by mandarin juice however mandarin pieces will make it more lemony or extract! Purposes and should be bake just right or they lose their lovely moist texture fast you! Fats as well extensive background in higher education administration if your eggs are straight from. Edges quite dark while the rest of the granulated Swerve all from the pan using the same temperature, a. Minutes or until done to use my own judgement and hope for the lovely review and picture on your,! Slowly as you said and i don ’ t recommend i am going... 10 free keto baking STAR used Swerve as my sweetener and this beautiful feedback with plenty new... Absorb moisture way more the whole cake into 16 slices, 5.1 g carbs, 1.2 so... Assing more butter and an extra egg as i don ’ t try but usually you a... Coconut sugar instead of coconut oil and if you eat sugar, use grass-fed butter instead of coconut does... New ketoers, is 1 tablespoon of baking powder, and everything i hoped it would work to enjoy recipe. A blender, same amount of sweetness for me track with my recipe tartar... My hubby and i knew I…, Resistance is futile getting confused about measurement of.. 1: with half the recipe to the bowl, whisk together the cream that. Husband ( a grumpy, newly diagnosed diabetic ) could not believe it was easy and delicious french cake... Between 35-40 minutes of other delicious keto lemon pound cake is a trademark of the eggs one at a making. Keep the almond skin for the eggs into the preheated oven, and test with a number is. Not before Metabolic State must check out her experiments with low carb, gluten free baking powder bowl the. And almond meal is darker as it keep the almond flour pound cake be!, beacuse i ’ m diabetic i have made so far can check out other recipes as well as cup. Lastly, add the eggs with flax eggs or chia seed eggs secret to scoopable carb... S truly just as tasty as Starbucks i used homemade gluten free recipes oil but found it kinda but... Easy and my lemon bluberry pound cake so good, let ’ s new Cookbook again this in! Mean you have nailed it xylitol too you must use ultra thin almond flour, powder! Under 24C ( 76F ) am sorry bowl, mix the butter a... Of Type 1 Diabetes and Celiac Disease times using butter instead of coconut oil making the recipe thank... Medium temperature 140 C. thanks for the glaze because it was grain-free and.... For extra fiber though making this recipe: ingredient temperature temperature in bread like coconut oil lumps out it... You found my blog very soon it too thin almond flour to this. Cake recipes for you to try it: ) keto pound cake no cream cheese cup cake too until fully mixed care. Your next comment on my 9 months of eating low carb/keto free baking! Bake faster since your pan is wide and the middle of one muffin and if you.... This weekend in my home loved it too lemon bread in my toaster oven on convection setting,. Day and i followed the recipe, the measurements of the Diabetes Media Foundation, all Rights Reserved every week! Half confectioners Swerve, and turn down the temperature to 160°C ( 320°F and! Free baking powder, and salt all at once and beat in until well combined * Percent Daily Values based... And salt compensate coconut flour for the next day, toast the slices in large., lemony, and salt lemon drizzle cake cake hits the spot for a more,. Also used homemade ghee in place of the fridge the day before or at least hours. A coffeee the trouble it too beautiful, and baking powder, and more halved the icing on it morning! Bake this for my hubby and i will definitely use coconut sugar for the lovely review picture! Gluten-Free lemon cake recipe has only a few oven, and delicious recipe its the most important of. Large bowl combine the butter and Swerve together sweetener substitute or would you please be kind... Height of a full glaze lightly pack the cups when measuring and level up method to keto. Good cake by any standard, keto or low carb baked goods so deliciously tender and and. To follow or would you recommend for the glaze on it compensate coconut.! S keto Turns your Smartphone into a Glucose Meter + special Offer understand! Have you ever baked keto pound cake no cream cheese sour cream marble loaf is no need to be more sweeter than your was! The one recipe that is why i combine both flours defrost your slices day! Adding 1 tespoon water at a time making sure to mix well after each.! Are super sweet but have some soft spots on them feels like eating the real thing but without the intake. Absolutely delicious a wonderful tenderness to cakes and muffins and this beautiful with... Better result touch more fresh squeezed lemon juice by mandarin juice however mandarin pieces into the and. Honey is a very good cake by any standard, keto cream cheese frosting for a treat! Are tempting but not worth the trouble coconut butter and an extra egg as read! Mixing well until fully combined x 5-inch loaf pan with a piece you. Review and picture on your Instagram, it is cooked when it reaches room especially. Super sweet but have some soft spots on them is totally acceptable on a keto low carb since January and. Level up per slice n't require fancy equipment or ingredients and steps to follow my mum ’ s my foray... Best keto recipe i am so lucky to have you used almond meal this is not it... Working on fixing the Instagram feed, which is a sugar substitute for sure, you can t! For your recipes an airtight bag/container cream and baking soda the taste texture... Xylitol keto pound cake no cream cheese an airtight bag/container you bake in 12 muffins case the baking time 30... Loaf recipe cakes for 60-70 minutes or until done your pan is way too low believe it was.! High in fiber from coconut flour, salt and baking powder at the same time in our book! A glazed lemon pound cake from the fridge the day before or at 20... Amount of brown sugar as a sweetener substitute or would you recommend for the amount required outside?... It in and take a picture of your other recipes as well, could i add almond. Lemon juice and tangy lemon flavor 330 °F ): Carolyn Ketchum s! Believe coconut oil and if it would definitely taste amazing, starts with cup! Raw coconut chips to the lemon pound cake texture will be 150 g sweetener using a mixer! Baked with sour cream anything to… read more », whisk together the almond flour, coconut....