Changing the broccoli to a different veg makes delicious soup of any kind. I also pureed the broccoli prior to adding the whipped cream. Sharing cooking, canning, gardening, and homemaking skills with the next generation. Delicious. Get Simple Cream of Broccoli Soup Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. In a heavy soup pot, coat onion slices in the oil or broth, then add a lid and steam/sweat the onion for about 10 minutes. I boiled water.. put in butter then added frozen broccoli that had been in the fridge so a soft freeze. Instructions. Skipped the celery cornstarch and only used a 1/2 pint if that of the whipping cream. Cream of Broccoli Soup. Brought to boil. Add onions and garlic, adjusting heat lower as needed, … I’ve lost 3 pounds so far this week, so I’m not stopping now! 4 cups broccoli pieces; Directions: 1. Bring to a boil, then simmer until very tender, 10-15 minutes. In a medium pot, melt butter over medium. A few other favorites of mine are Cream of Chicken and Mushroom Soup, Dad’s Creamy Cauliflower Soup and Cream of Asparagus Leek Soup … Using an immersion blender (or regular blender) gives it a smooth, creamy texture. … 10 Crock Pot Soups for Busy Weeknight Meals. 4.94 from 33 votes Prep 10 minutes Add heavy cream … Rich Broccoli Cream Soup Recipe photo by Taste of Home. Enjoy this easy homemade cream of broccoli soup as a comforting appetizer or pair it with a sandwich or salad for lunch or dinner. Add the broccoli. You can also stir in a little more butter for more flavor, if desired. On this diet, you can have as much half and half or cream as you want. Pour the soup into a blender, filling the pitcher no more than halfway full. Add remaining cream. Stir into soup. This site uses Akismet to reduce spam. Meanwhile, in a small saucepan, over low heat, melt 3 tablespoons butter, stir in flour and add milk. Cream of Broccoli Soup SarikaHalarnakar. Next time I will make it the way it says and see if I can get a 5 star. It is one of my favorite homemade soups and it is really easy to make. using potato flakes is pobably better and faster than adding 3 potatoes mashed. Home Recipes Ingredients Vegetables Broccoli. It works even better to use an immersion blender to get a creamier texture. For baby or toddler meals, freeze soup in ice cube trays and transfer to ziploc bags until ready to serve. Reduce heat; cover and simmer for 45 minutes or until broccoli is tender. Cream of Broccoli Soup II - All Recipes. This cream of broccoli soup is made with heavy cream. In a large saucepan, saute celery and onion in butter until tender. Used 4 cups chicken broth made in Instant Pot. I did bump up the chicken broth to about double the amount and it worked out fine. Then add you chicken broth and stir. Required fields are marked *. In a sauce pan melt butter and add diced onion, celery and carrots. Next, add broccoli, cream, milk, and spices … I substitute evaporated skim milk for the cream and some of the broth with no decrease in the delicious taste. Took off lid and turned onto saute. Pan fry until soft. In a small bowl, combine cornstarch and water until smooth. If you use potato, give it enough time to soften. It may not eliminate all the calories but half and half is healthier than heavy cream… Preheat oven to 400F. Ingredients: 6 c. broccoli, chopped 1 c. onion, chopped 2 cloves garlic, chopped 4 tbsp. EXCELLENT FLAVOR. A great soup for those who prefer chunky instead of velvety, pureeed soups! Your email address will not be published. The 100: Count ONLY Sugar Calories and Lose Up to 18 Lbs. on "Cream of Broccoli Soup with Heavy Cream". Chicken & Broccoli Rabe Soup with Tortellini, Our Favorite Recipes that Start with Cream of Broccoli Soup, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 2 bunches broccoli, trimmed and coarsely chopped (about 8 cups). This simple and healthy cream of broccoli soup recipe gets its flavor from a mixture of aromatic vegetables, including leeks and celery. Here are a few tips that will help make this the best soup recipe your family will love. Ultra-Stick 500 Watt 9-Speed Immersion Multi-Purpose Hand Blender Heavy Duty Copper Motor Brushed Stainless Steel Finish With Whisk, Milk Frother Attachments, Silver. Taste of Home is America's #1 cooking magazine. Add onions and garlic and sauté for about five minutes. Add the water, chicken bouillon, and broccoli and cook until broccoli is soft. I’m so glad I can eat this soup. This soup is so easy to make. Stir in cream; cook 10 minutes longer or until heated through. Stir frequently until melted and blended together. In less than an hour, you can have a piping hot bowl of creamy, … There is another benefit to using the cream. It seemed to lack something. Cream of Broccoli Soup MitchellBailey642. https://slowcookersociety.com/slow-cooker-broccoli-cream-cheese-soup https://2sistersrecipes.com/creamy-broccoli-soup-without-the-cream You want the onion soft but not caramelized or it will change the flavor. The result is a bowl of thick and creamy broccoli soup that tastes delicious. I’m following The 100 Diet by Jorge Cruise where you count only sugar calories. In a soup pot, over medium heat, melt butter. Hold down the lid of the … Reduce heat to medium and add about 1/4 to 1/2 of the quart of heavy cream. 2. If you want a rich, thick soup, you need to use half and half or heavy cream for this recipe. Reduce heat to low. Very good. For a great soup … Heat until soup thickens. Cooked 5 minutes in Instant pot. heavy cream, heavy cream, shredded carrots, milk, broccoli, olive oil and 21 more Broccoli Cheese Soup Damn Delicious ground black pepper, garlic, milk, grated Parmesan, shredded sharp cheddar cheese and 8 more Variations of Potato Soup: Creamy Potato Broccoli Cheese Soup; This soup has really simple ingredients but the flavor is amazing. Drained and blended in blender with chicken stock and 1/4 cup of broccoli water. After the broccoli is soft, you can use a potato masher to lightly mash the broccoli and onions in the pan. In a separate bowl, mix the cornstarch with about 1 c. cream, and then whisk the cream and cornstarch mixture into the broccoli mixture. Learn how your comment data is processed. In a large saucepan, melt the butter and cook the onion and garlic until they are soft. The trick is to puree the broccoli and add a little bit of cream. To begin your soup, heat butter in a heavy bottom pot. Salt and pepper Stir in broccoli. https://www.tasteofhome.com/recipes/rich-broccoli-cream-soup I am currently trying to lose those last 10 pounds, and this soup is actually on my diet! It is very rich. Add in flour and cook until it gets slightly brown, stirring continually. This soup freezes well. take this water cooked with the stemi and add to the soup instead of just water. https://damndelicious.net/2012/10/14/cream-of-broccoli-cheese-soup butter or margarine 4 c. water 4 c. heavy cream or half and half 1/4 c. cornstarch 2 cubes chicken bouillon 1 c. grated cheddar cheese (opt.) Has anyone just used frozen broccoli instead of fresh? When potatoes are done add the celery, carrot and onion mixture with butter to broth. Spread out over a sheet pan. milk, garlic clove, flour, pepper, broccoli, butter, butter, celery and 3 more. Add in onions and cook, stirring frequently until nearly soft, about 4 – 5 minutes. How to Make Broccoli Cheese Soup. Stirred and done. My husband loves this soup and asks for it often. The broth amount is correct, be sure to cover the pot on quite low heat during the broccoli cooking phase - if it's not covered, a lot of the liquid will cook off. Trim the top of a head of garlic, place it among the broccoli… Other types of milk like 2% contain a higher sugar content, so they aren’t freebies. Added half and half with corn starch slurry. also, try cooking the broccli only 15 to 25 minutes and cut off the stems and cook longer. Cream of Broccoli Soup Heavy Cream Recipes. In a medium pot, melt butter. Add the broth and your choice of potato/cashew butter. The reason for this is because I have substituted the typically called for heavy cream in this dish with half and half cream. Category 1: This soup is a healthier choice for a cream of broccoli soup, hence the name "light" cream of broccoli soup. I use the immersion blender for this step also. https://www.throughherlookingglass.com/keto-cream-of-broccoli-soup-recipe 2. The flavors are Better..... Go ahead and indulge in a bowl of this rich and creamy soup…it’s deliciously thick, flavorful and full of broccoli. Didn't use celery or onion. broccoli, yellow onion, heavy cream, russet potato, flour, chopped celery and 7 more Easy Cream Of Broccoli Soup Gonna Want Seconds broccoli florets, salt, half-and-half, carrot, nutmeg, heavy whipping cream and 9 more How to make Cream of Broccoli Soup in an Instant Pot. Homemade soup never tasted so good! Cream of Broccoli Soup I - All Recipes. Trusted Results with Cream of broccoli soup with heavy cream. I love cream of broccoli soup. I made this with two tweaks: added minced garlic and regular salt instead of garlic salt, and added crushed red pepper to the celery/onion. And watch videos demonstrating recipe prep and cooking techniques. Time needed: 25 minutes. Didn't have time to saute so I used powder everything. They are both on the “freebies” list because they are both low in sugar. Make roux: Add in garlic and flour, and cook for about 1 minute, stirring constantly. Stir in grated cheese (optional) until melted. Select the “Saute” function on … Add onion and cook, stirring occasionally, until softened, … Follow my easy dinners board on Pinterest. Move over Cream of Broccoli Soup -This recipe for Healthy Creamy Broccoli Soup is a no cream version with the indulgent flavor and no guilt. Select “saute” function on pressure cooker. Saute onion: Melt butter in pot over medium-high heat. 8,838 suggested recipes. Your email address will not be published. onion, water, celery rib, thyme, chicken stock, salt, olive oil and 4 more. Toss all of the broccoli with 1 tablespoon olive oil and sprinkle with salt. Bring to a boil; cook and stir for 2 minutes or until thickened. 1. Add salt and pepper to taste. Add butter, cream cheese, garlic powder, onion powder & paprika to a large pot over medium heat. 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