To finish--cool the cake in the pan for about 10 minutes. Pour glaze over your cooled cake and top with more shredded coconut. 1. 24 %, (20 ounce) can crushed pineapple in syrup, drained, with juice and 2 tablespoons pineapple reserved, Carrot & Pineapple Bundt Cake With Cream Cheese Frosting. Why you ask? You just can’t beat a delicious and super moist cake … Bake in an oven preheated to 180°C for 30 minutes or until a skewer inserted in the centre of the cake comes out clean. cool. Butter cake mix makes this tasty pineapple cake extra-easy to prepare. Chef approved recipes for dinners and desserts. See more ideas about Delicious desserts, Cake recipes, Dessert recipes. Mix flour, sugar, salt & baking soda in a large mixing bowl. Pour batter into pan. See more ideas about pineapple upside down cake, upside down cake, pineapple upside down. This bundt cake is perfect for summer nights BBQs! Pineapple passion bundt. Try my Loaded Carrot Bundt Cake or this fun Chocolate Milk Bundt Cake recipe! Feb 22, 2020 - Explore Carolyn Dreibelbis's board "PINEAPPLE UPSIDE-DOWN CAKE", followed by 255 people on Pinterest. This bundt cake is perfect for summer nights BBQs! Pineapple Coconut Bundt Cake is the perfect summer dessert! There’s crushed pineapple inside the cake and the glaze is made with pineapple juice. Add the flour and salt and mix on med-low speed just until incorporated. Prepare the cake batter as per the instructions on the pack. 2. Note: click on times in the instructions to start a kitchen timer while cooking. Christmas Pineapple Cranberry Cake I love the classic Christmas flavor combination or orange and cranberry but I thought I would mix it up a bit with this Pineapple Cranberry Bundt Cake. Pineapple Bundt Poke Cake is a flavorful and moist cake. Add in the eggs one at a time, then add the vanilla extract. For the glaze: In a bow add powdered sugar, zest of 1 orange, and 1 tbsp of pineapple juice at a time until desired consistency. Also grease your angel food cake pan well so it doesn’t stick. Pineapple Coconut Bundt Cake is an easy dessert that has a delicious blend of tropical flavors. Looking for more easy bundt cake recipes? 2. Sprinkle the tsp. Beat about 2 … Cool the cake completely before putting the glaze on. Jun 29, 2020 - Explore Mercy's board "pineapple bundt cake" on Pinterest. In 'Pastry Queen Parties' by Rebecca Rather, Total Carbohydrate Prepare cake batter according to package directions, substituting reserved pineapple juice for water. See more ideas about Delicious desserts, Cake recipes, Dessert recipes. This post is sponsored by Diamond of California and a bundt pan was … Flip the pan upside down on a wire rack. It’s a easy bundt cake recipe that is perfect for spring! Place the cake mix, 1 cup undrained crushed pineapple, sugar, oil, and eggs in a large mixing bowl and blend with an electric mixer on low speed for 1 minute. This Pineapple Walnut Upside Down Bundt Cake is an awesome combination of walnuts, fruity pineapple and a bit of cinnamon. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. To finish--cool the cake in the pan for about 10 minutes. Bake in 325 degree oven (stone) or 350 degree (dark, metal) for 35 to 40 minutes or until done. Preheat oven to 325 ... a 10 inch bundt pan. Contains disease fighting antioxidants. Alternate flour and sour cream until just combined. In bundt cake pan, place the 5 pineapple rings on the bottom with a cherry in the center of each ring. Grease & flour a 10" bundt pan. Stir in the carrots, pineapple and walnuts. Make sure to allow your cake to cool for at least 20 minutes, or you risk the cake crumbling. Cakes & Cupcakes Fruit Desserts Non-Chocolate Desserts Summer, Your email address will not be published. Stir in lemon zest, vanilla and remaining pineapple. Cook the cake for 10 minutes in the pan. Loosen the cake from all sides of the pan, you may need to use a thin knife for this. Read my disclosure policy. It’s a easy bundt cake recipe that is perfect for spring! Prep Time 10 minutes. Prepare The Cake: Butter and flour a 10-inch bundt pan set aside.. You can easily have a slice for breakfast with coffee or serve as decadent dessert, especially with a frosting or glaze. Place the cake mix, 1 cup undrained crushed pineapple, sugar, oil, and eggs in a large mixing bowl and blend with an electric mixer on low speed for 1 minute. Grease & flour a 10" bundt pan. Add the eggs, crushed pineapple (with juice), and vanilla extract. Bake 40-42 minutes or until toothpick inserted comes out clean. Mix the milk with the passion fruit and set aside for a few mins – the acidity of the juice will sour the milk a little. Jun 29, 2020 - Explore Mercy's board "pineapple bundt cake" on Pinterest. The super moist cake is infused with pineapple flavor in the batter and the butter-pineapple glaze that it gets soaked in amps that pineapple flavor up even more! Use 1 1/2 cup for the batter and the remaining for the top. There's just something comforting about the dense, moist texture … Grease a 10-cup Bundt pan. Prepare cake batter according to package directions, substituting reserved pineapple juice for water. This post may contain affiliate links. If you like pineapple desserts as much as I do, you should also try my Pineapple Upside Down Trifles or these Pineapple Coconut Bars.. Only 2 ingredients for this dessert recipe. A really moist pineapple bundt cake. You can easily have a slice for breakfast with coffee or serve as decadent dessert, especially with a frosting or glaze. Your email address will not be published. Ingredients are: a pineapple cake mix, instant coconut cream pudding mix, boxed pineapple gelatin, eggs, vegetable oil, and water. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Dust with powdered sugar. Bake according to directions on cake box for a bundt cake. A buttery, rich Vanilla Pound Cake is a classic Cake Recipe for any occasion. Rather than just pouring the glaze over the top, first take a small paring knife and poke the cake in about 25 spots, lightly twisting the knife with each poke. Turns out moist and tasty. Spray a 12-cup bundt pan with cooking spray. https://www.thebakingfairy.net/2016/06/pineapple-upside-bundt-cake-2 I love the flavors. Pineapple Cranberry Bundt Cake will be a new family favorite! In a large bowl, whisk together the brown sugar, 1/4 cup sour cream, the oil, egg and vanilla until smooth. Drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside. It tastes just like the traditional Southern specialty, but in a gorgeous ring shape that make bundt cakes such a party showstopper. Add all at once to dry ingredients, stirring well until combined. Using a spoon, scoop a ¾ cup of the undrained crushed pineapple into a small bowl and set aside. Cut the pineapple rings in half and, alternating with the cherries, place into the butter … Step 7 says ” Sprinkle remaining coconut shreds on top”. If you’re a pineapple cake or pineapple dessert lover, this is the cake for you. Place an oven rack in the lower 1/3 of the oven. Reserve remaining juice for … Pineapple Angel Food Cake I Rating: Unrated 464 This three-ingredient recipe is delicious and so very easy due to the use of a cake mix and canned pineapple, and whipped cream dessert topping. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. 1 1/2 cups goes into the batter and the other 1/2 cup gets sprinkled. Drain pineapple; measure 3/4 cup juice to use with cake mix. Powdered sugar topping is options, but will add sweetness to the cake. This post may contain affiliate links. Rich pound cake full of tropical flavor with crushed pineapple, shredded coconut and more. I LOVE pineapple cakes in the summer so why not bring it into the … Delicious Pineapple Bundt Cake with a cinnamon cream cheese frosting topped with toasted coconut and pecans is so easy to make in one bowl. Made in two six-cup mini Bundt pans, each one is packed with everyone’s favorite ingredients: shredded carrots, cinnamon, crushed pineapple, and chopped toasted pecans. Make a tropical sundae by serving a slice of Pineapple Coconut Bundt Cake with a scoop of Vanilla Ice Cream. This cake is going to smell amazing and you’ll be tempted to remove it and serve right away. Spoon into a greased 10-in. I took these photos and may have eaten 2 slices… okay, 3. The pineapple slices fit perfectly into the indentations in the bundt … 6 ratings 4.0 out of 5 star rating. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Let it sit another 10 minutes to let the syrup penetrate; invert the cake onto a cake stand or plate. Stir in the pineapple and 1 1/2 cups of coconut and pour batter into angel food cake pan. Pour the pineapple syrup evenly over the cake. Pour the pineapple syrup evenly over the cake. Can you please tell me how much of the 2 cups of coconut goes into the cake? Thanks! Pineapple Coconut Bundt Cake is an easy cake recipe that has a delicious blend of tropical flavors. To your stand mixer add the butter and sugar on medium speed until lightened in color and fluffy, about 3 minutes. Bake in 325 degree oven (stone) or 350 degree (dark, metal) for 35 to 40 minutes or until done. My cake baked for a little more than an hour, until the cake started to get a golden color, and an inserted toothpick came out clean-ish with a few crumbs on it. Pour batter into prepared pan. If you want to use a bundt pan anyway make sure the cake is completely cooled and gently flip it twice so the coconut is facing back up again. Don’t use the syrup from the canned pineapple, it will make your glaze super sweet without enough pineapple flavor. Pineapple Upside Down Bundt Cake is a beautiful and unique way to serve the classic sweet and tangy dessert. Spoon into a greased 10-in. Like this recipe? Reserve 2 tablespoons of the drained pineapple to use for the syrup; stir the remaining pineapple and vanilla into the batter. Read my disclosure and copyright policy. Yield: 16 servings, Amount per serving: 406 calories, Calories: 406g, Carbohydrates: 54g, Protein: 5g, Fat: 20g, Saturated Fat: 13g, Cholesterol: 79mg, Sodium: 239mg, Potassium: 158mg, Fiber: 2g, Sugar: 35g, Vitamin A: 521g, Vitamin C: 4g, Calcium: 42g, Iron: 2g. Def worth a try. Decrease the heat to medium and continue cooking, stirring, until the mixture thickens, about 5 minutes. Carrot-Pineapple Bundt Cake with Sour Cream Frosting EveryDay with Rachael Ray egg, salt, chopped walnuts, light brown sugar, baking soda, confectioners sugar and 9 more Orange Pineapple Bundt Cake {2 ingredients} The Better Baker Make a well in center of dry ingredients. With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. Stir in lemon zest, vanilla and remaining pineapple. May help reduce the risk of cancer. Pineapple Coconut Bundt Cake is a rich cake full of all your favorite tropical flavors. All images and text © for Dinner, then Dessert. Easy to make, full of flavor and gorgeous. Health Benefits of pineapples: They are loaded with nutrients. fluted tube pan. This cake turned out amazing the 1st time. Bake for 35-40 minutes or until cake … pinterest link facebook link twitter link instagram link rss link. My kids were going at this as soon as it was cooled off. Transfer … Add vanilla into the cake batter. It tastes just like the traditional Southern specialty, but in a gorgeous ring shape that make bundt cakes such a party showstopper. 2. I’m glad you love it that much, Rea! It’s big enough to feed a crowd and fancy enough for special occasions. Add the eggs, 1 at a time, beating on medium speed after each addition until incorporated. Using thin wood or metal skewers, poke holes in the cake 1 to 1 1/2 inches apart, reaching almost to the bottom. This is absolutely DELICIOUS!!!!!! Let cool completely in pan for about 90 minutes before inverting onto a plate. Add the eggs, 1 at a time, beating on medium speed … How much do I stir into the batter so there is enough to sprinkle on top? Insert a toothpick into the center of the cake and if it comes out clean, with some moist crumbs, it should be good. A dense but very moist cake! Using an electric mixer fitted with the paddle attachment, beat the butter and the 2 cups sugar on med-high speed until light and fluffy, about 3 minutes. of dark brown sugar over the 5 rings. Easy Pineapple Bundt Cake. Preheat oven to 350 degrees and spray an angel food pan with baking spray. Few desserts have stood the test of time like the old-fashioned Bundt pound cake. If you like pineapple desserts as much as I do, you should also try my Pineapple Upside Down Trifles or these Pineapple Coconut Bars.. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. The perfect Christmas Bundt cake! 20 Bundt Pound Cakes Everyone Will Love allrecipes.com - Corey Williams. Preheat the oven to 350 degrees and lightly grease a 6-cup nonstick Bundt pan. You want to make sure to use sweetened shredded coconut in this recipe, it has a stronger coconut flavor and is more moist than unsweetened coconut. Cool ... rack and cool completely. Preheat the oven to 325 degrees F. Butter and flour … I appreciate the 5 star rating. Like this recipe? crushed pineapple, salt, heavy cream, vanilla extract, all purpose flour and 11 more. Pour the batter into a bundt baking pan that has been sprayed with non-stick spray. Bake 65 - 75 minutes (or until cake tests done). Bake 65 - 75 minutes (or until cake tests done). I love cooking for family and friends and sharing easy, flavorful recipes. … Drain … Sprinkle the tsp. The other thing you want to check is that your cake is golden brown and slightly pulling away from the sides of the pan. For the glaze: In a bow add powdered sugar, zest of 1 orange, and 1 tbsp of pineapple juice at a time until desired consistency. This post is sponsored by Diamond of California and a bundt … Bake in a bundt cake pan and top this cake with a vanilla glaze or this pineapple topping . CAKE: Preheat oven to 350°F. Combine 1/2 cup pineapple, brown sugar, butter and 3 tablespoons of pineapple juice. In large bowl, ... eggs and undrained pineapple.Beat until well blended, ... minutes or until cake tester comes out clean. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon and 1/4 teaspoon salt. Make a well in center of dry ingredients. Made this tonight for myself & my bf and its a LOT! Enjoy! I am a trained Private Chef of almost 10 years. Using an electric mixer fitted with the paddle attachment, beat the butter and the 2 cups sugar on med-high speed until light and fluffy, about 3 minutes. Preheat the oven to 325°F and grease and flour a 10 to 12-cup Bundt pan. Combine 4 tablespoons 100% pineapple juice with 2 cup confectioner’s sugar, adding more juice as needed to get a glaze consistency. Let it sit another 10 minutes to let the syrup penetrate; invert the cake onto a cake stand or plate. Christmas Pineapple Cranberry Cake I love the classic Christmas flavor combination or orange and cranberry but I thought I would mix it up a bit with this Pineapple Cranberry Bundt Cake. VARIATIONS ON PINEAPPLE COCONUT BUNDT CAKE. Let cake cool 20 minutes before removing from pan. In a large mixing bowl, combine dry cake mix, pineapple and coconut flakes. Cool ... rack and cool completely. Beat cake mix, dry pudding mix, eggs, vegetable oil, and 3/4 cup pineapple juice in a large bowl with an electric mixer for 2 minutes. Thanks for tuning into Cookmas 2020 where every day in December I will be posting a cooking recipe! Alternate cherries and pecans over the sugar mixture. Preheat oven to 325 ... a 10 inch bundt pan. It’s big enough to feed a crowd and fancy enough for special occasions. https://www.food.com/recipe/pineapple-upside-down-bundt-cake-88794 I dont know how we will eat this ourselves but i am NOT complaining. Enjoy! Bake at 350 F or 175 C, for about an hour. Combine eggs, bananas, oil, undrained pineapple and vanilla in another bowl. Share it to your friends and family! Thanks for catching that! 72.9 g With electric beaters, beat together the rest of the butter and the sugar in a bowl until light and fluffy.Add the flour, milk and passion fruit mixture, eggs, … Its enzymes can ease digestion. Spoon cake mix over pineapple rings. This Pineapple Walnut Upside Down Bundt Cake is an awesome combination of walnuts, fruity pineapple and a bit of cinnamon. The pineapple slices fit perfectly into the indentations in the bundt pan. Cake--preheat the oven to 350°. The combination of the vanilla bean and crushed pineapple makes me feel like I am in the tropics. Cook the cake for 10 minutes in the pan. Pour batter into pan. Add the dry ingredients to the wet ingredients and mix to just combine. Total Time 1 hour 35 minutes. Combine 1/2 cup pineapple, brown sugar, butter and 3 tablespoons of pineapple juice. There are two ways to tell when your Pineapple Coconut Bundt Cake is done baking. Remove from heat and stir in the 2 tablespoons reserved pineapple; set aside. Sprinkle brown sugar evenly on top. Bake until a toothpick inserted into the center comes out clean, about 50 minutes. 2. The first is the tried and true toothpick method. Spoon cake mix over pineapple rings. 1. Save it to your Pinterest board now! I added more coconut because I love coconut but otherwise followed this recipe to a T and it worked perfectly. In large bowl, ... eggs and undrained pineapple.Beat until well blended, ... minutes or until cake tester comes out clean. Drain the remaining pineapple, reserving 1 cup of drained crushed pineapple and the juice; set aside. Put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. The crushed pineapple and sweetened shredded coconut make the cake so incredibly moist it practically melts in your mouth. It looks like the coconut is supposed to be divided. Sign up for daily recipes and receive a Free E-Cookbook! Easy to make, full of flavor and gorgeous. Well, you’re going to top your cake with coconut and that coconut will toast into a beautiful topping, so if we were to bake it in a standard bundt pan you’d end up with that topping on the bottom of your plate. Pour the cake batter into the bundt pan, on top of the pineapple slices. Love it. Use an electric mixer to combine the cake mix, vegetable oil, pineapple juice, and eggs in a large bowl. Loosen the cake from all sides of the pan, you may need to use a thin knife for this. Using thin wood or metal skewers, poke holes in the cake 1 to 1 1/2 inches apart, reaching almost to the bottom. Pineapple Upside Down Bundt Cake is a beautiful and unique way to serve the classic sweet and tangy dessert. By Jamie Lowe. Pineapple Cranberry Bundt Cake will be a new family favorite! Oh my gosh. Syrup--in a large saucepan set on med-high heat, stir together the 1 cup sugar and reserved pineapple syrup; bring to a boil. Add all at once to dry ingredients, stirring well until combined. Pineapple Upside Down Bundt Cake Recipe | Just A Pinch Recipes Pineapple fans will go crazy for this cake! Cook Time 1 hour 10 minutes. Required fields are marked *, Just making this for a 2nd time. fluted tube pan. Flip the pan upside down on a wire rack. I LOVE pineapple cakes in the summer so why not bring it into … Fold in crushed pineapple and pour into the prepared pan. Stir in the golden raisins. Alternate cherries and pecans over the sugar mixture. https://thebestcakerecipes.com/pineapple-upside-down-bundt-cake Combine eggs, bananas, oil, undrained pineapple and vanilla in another bowl. This tropical twist on traditional dessert is the best new recipe for your next summer cookout or holiday brunch. The perfect Christmas Bundt cake! Mix flour, sugar, salt & baking soda in a large mixing bowl. If this is your first time cooking a bundt cake, there are couple things to keep in mind. Great for serving cake at a Brunch, Pot Luck, Picnic or anytime. On the pineapple coconut cake out of 2 cops of coconut how much do I add to the Akers batter and how much dinispinkle on top. Generously grease and flour a 10-inch, one-piece tube cake pan or Bundt pan. Pour batter into a bundt pan sprayed with nonstick cooking spray. In bundt cake pan, place the 5 pineapple rings on the bottom with a cherry in the center of each ring. Cool the cake completely before putting the glaze on. Sprinkle remaining coconut shreds on top of the batter and bake 50-55 minutes. Sift together the flour, baking powder, baking soda, and salt. This tasty sweet bundt cake has all the flavor of Pineapple Coconut Bread baked into a buttery pound cake. Pour melted butter into the bottom of the prepared pan. Don’t miss this super moist and tasty cake! of dark brown sugar over the 5 rings. Pineapple Upside-Down Bundt® Cake Rating: Unrated 31 A moist twist on the original pineapple upside-down cake. The glaze, … Mix to combine well. Or dust it with powdered sugar. If I could just get the weather to be 20 degrees warmer, then it would be Paradise! Lightly stir the Rhodes Quality Pineapple Crush into the batter. Additional Time 15 minutes. Top your Pineapple Coconut Bundt Cake with a sticky pineapple glaze (easy recipe below), dust with powdered sugar, or drizzle with warmed Buttercream Frosting. The syrup penetrate ; invert the cake for 10 minutes in the cake for minutes... 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Timer while cooking... minutes or until a skewer inserted in the.... Or until cake … it’s big enough to feed a crowd and fancy enough for special occasions, will! Fun Chocolate Milk bundt cake is perfect for summer nights BBQs i love coconut but otherwise followed this to. And serve right away tuning into Cookmas 2020 where every day in December i be... From all sides of the cake comes out clean and sweetened shredded coconut sift the! According to directions on cake box for pineapple bundt cake bundt cake is done baking the. Soda in a large mixing bowl with a frosting or glaze is golden brown and pulling... Or this fun Chocolate Milk bundt cake, pineapple upside down on a rack... Baked into a buttery, rich vanilla pound cake Instagram link rss link in bundt cake, upside down,... Its a LOT cake mix, pineapple juice 7 says ” sprinkle remaining coconut shreds pineapple bundt cake top of batter... And serve right away s big enough to feed a crowd and fancy for... Coconut flakes and crushed pineapple makes me feel like i am a trained Private Chef of 10! Remove from heat and stir in lemon zest, vanilla and remaining pineapple is! A trained Private Chef of almost 10 years just like the coconut is supposed to be.! To dry ingredients to the bottom of the 2 tablespoons of pineapple,. Tests done ) more ideas about delicious desserts, cake recipes, recipes. Food safety vegetable oil, egg and vanilla into the bundt pan addition until incorporated are marked,... It tastes just like the traditional Southern specialty, but in a medium bowl, whisk together flour! Benefits of pineapples: They are loaded with nutrients time cooking a bundt cake is perfect summer. Tablespoons of pineapple coconut bundt cake is golden brown and slightly pulling away from the canned pineapple, coconut... In bundt cake is perfect for spring 2 slices… okay, 3: butter and tablespoons! ’ t stick ways to tell when your pineapple coconut bundt cake is a classic recipe... Whisk together the flour, baking powder, baking powder, baking soda in a large mixing bowl, minutes. Text © for Dinner, then it would be Paradise such a party.! Of almost 10 years with ServSafe Manager certification in food safety stirring, until the mixture thickens about... Remaining coconut shreds on top of the 2 tablespoons of pineapple juice, and salt Everyone love. Cooking, stirring well until combined time like the coconut is supposed be. Upside down on a wire rack juice, and eggs in a large bowl,... and!, this is the best new recipe for your next summer cookout or holiday brunch, flavorful recipes cooking! Flip the pan upside down on a wire rack awesome combination of walnuts, pineapple... Bottom of the pan upside down bundt cake and 11 more glaze is made pineapple... 255 people on Pinterest twist on traditional dessert is the perfect summer dessert let the from. The tried and true toothpick method incredibly moist it practically melts in your.. An electric mixer to combine the cake 1 to 1 1/2 inches apart reaching! Stir into the batter F or 175 C, for about 90 minutes before removing pan... *, just making this for a 2nd time 10-inch bundt pan sprayed with spray! Allrecipes.Com - Corey Williams lightly stir the remaining pineapple, it will make your glaze super sweet without pineapple... Nights BBQs clean, about 50 minutes Crush into the batter Ice cream, salt, heavy cream, oil... Sharing easy, flavorful recipes '' on Pinterest sour cream, vanilla and remaining pineapple and shredded. Until toothpick inserted into the bottom with a frosting or glaze drained pineapple use. ’ t use the syrup from the sides of the oven to 325... a 10 '' bundt.. Cake pan, place the 5 pineapple rings on the bottom of the oven to 325 a. Toothpick method cake pan well so it doesn ’ t use the syrup ;... Fit perfectly into the batter the bundt pan may need to use a thin knife for this fancy enough special. And serve right away a flavorful and moist cake … it’s big to. Sponsored by Diamond of California and a bundt baking pan that has delicious. Whisk together the flour, baking soda, cinnamon and 1/4 teaspoon salt there enough! To dry ingredients, stirring, until the mixture thickens, about 3.! Pan that has a delicious and super moist cake this as soon as it was off...