4.Pour the condensed milk and stir well again till incorporated and cook till it thickens a little and begins to leave the sides of the pan (if using saffron, then pour the milk saffron mixture at this point and stir well and cook). The main ingredient of making the Kalakand is the curdled milk or Chhana which is prepared by adding the milk in a pot and boil, once the milk starts to boil, reduce the heat. Mango kalakand is a delicious Indian sweet prepared with mango puree, paneer and condensed milk. You can use the homemade Fresh paneer also. This mango kalakand recipe is made with mangoes and solidified condensed milk, cottage cheese and flavored with cardamom and garnished with dry coconut strands. IT Engineer turned full time Food Blogger. Mango, the king of fruits can be used to make various mango dishes and among which Mango Kalakand is really delicious and heart touching sweet dish. Recipe. Ingredients: ¼ Cup Warm Milk 20 Kesari Organic Saffron Strands Now add sweetened condensed milk to it and mix well. Take a wok/kadai add mango pulp in it and heat on medium flame. Add chopped nuts and again pat it once more. Take the mango pulp in a bowl do not add water in it. I ♡ FOOD. This Mango Kalakand recipe is Excellent and find more Great recipes, tried & tested recipes from … How to make Mango Kalakand. See recipes for Mango Kalakand, Emoji mango kalakand ladoo too. Keep it 80% hot. Mango Kalakand Recipe. 552. 5(1) 0. Stir it for 5 to 6 minutes till mango pulp is cooked. 10 minutes. Mango is the king of fruits and loved by all. Make these and serve to gets for your next festivities. Serve Mango Kalakand as a dessert with your part meal of Paneer Pulao With Green Peas, Cauliflower and Vegetable Curry and Tomato Onion Cucumber Raita. Published on Aug 25, 2018 Instant Mango Kalakand is an Indian dessert recipe which is easy to make and tastes delicious when eaten chilled. Take milk out in any utensil for boiling. Add the khoya and continue to stir well and cook for another 5 minutes. To begin making Mango Kalakand recipe, peel the mango, extract the pulp from both the mangoes and discard the seeds. If we are going to follow the authentic recipe, it will take lots of time, but I have got you all a very easy, simple and quick recipe. I have never tried a vegan version of it. Directions to prepare Mango Kalakand Into a pan add ripe mango pulp (paste form) 1 cup Sugar 3/4 cup. Mango kalakand recipe with step-wise pictures and video recipe. Turn the heat off and transfer the mango-kalakand mix to a plate or a tray. All you need is three ingredients for this Instant Mango Kalakand Recipe.Mango, Paneer and Condenses milk. Easy, quick and absolutely delicious!. kalakand is a traditional Indian sweet that is very popular in almost every special occasions, parties and festivals. Read Instructions Save For Later. Mango Kalakand – A very tasty mango flavored kalakand. Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. Add the limejuice (lemon juice) and stir. Mango Kalakand easy recipe All the sweet marts were closed during this lockdown and I know how people have been craving for sweets / desserts during this period… Recently on Easter I had to bake a cake for a family and I made Gulab Jamun Rabdi cake for them. Add half the mawa powder and slowly mix it … Then take green cardamoms, crush it and sprinkle in on the kalakand. Kalakand is a Rajasthani recipe and this Mango Kalakand recipe comes with added yumminess of ripe mangoes. Mix the mango pulp with the kalakand. This is an easy and quick recipe version of kalakand. this delicious mango kalakand recipe or mango burfi recipe is tried and tested. Mango Kalakand May-05-2018. To make paneer, add 2-3 tbsp water in lemon juice. Great recipe for Mango Kalakand. 5. In a heavy bottomed pan, add mango puree, condensed milk and cook it over medium flame for 3-4 mins stirring continuously. It came out very well when I made. Travel tip: You must try Thakurdas Kalakand … This is a variation of normal Kalakand and can be prepared for any festival. Add in the mango pureé. #flavour2 #Post_6 #kalakand is a most popular Indian dessert made from milk. You can choose any variety of Ripe Mangoes. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG. Keep stirring and cook for another 4-5 mins until the mixture thickens. This can be prepared for any occasion or festival or even simply at your home to give a sweet taste to your mouth. Mango kalakand recipe | how to make mango burfi — mango recipes Written by Sowmya Madhavan on June 17, 2013 in easy , how to make mango kalakand/burfi , mango , nuts , sweets/desserts Mango burfi was on my to do list.I have had them a number of times from sweet shops in India and always loved the prominent taste of mango in them. #King #post1 A delcious quick kalakand using mmlk powder and mango pulp , to delight your guests , can be ready in few minutes . Keep stirring the mango pulp and bring it to boil, Add Crumbled Paneer. Heat a pan and add the mango pulp. To begin making Mango Kalakand recipe, peel the mango, extract the pulp from both the mangoes and discard the seeds. Let the mixture cool in the pan. Garnish the mango kalakand with pistachios and leave it for 2 to 3 hours. Once Mango Kalakand is set, cut it in the desired shape and size. Did you make a recipe? Add the chhena in the pan and mix it in. Let it cool for about an hour and cut the kalakand into squares. Add this lemon juice in milk and stir well. Mango Kalakand. The objective of this blog is to Inspire to Cook. Now add sweetened condensed milk to it and mix well. Smooth the top and sprinkle some chopped pistachio. Simply mouthwatering. Pat it down with a flat spatula or spoon to free the mango kalakand from being bubbly with air bubbles. This Indian sweet recipe with mangoes can be had for a dessert after a sumptuous lunch or dinner. (greased) Decorate it with almonds. Here I have recreated it with blend mango and milk powder. Peel mangoes, cut in to small pieces, put that in blender and puree it. ABOUT Mango Kalakand RECIPE. Set it aside in refrigerator for 2 hours to set, After 2 hours, Take out the tray, cut the kalakand into desired shape pieces. Heat and cook in low flame until the sugar dissolves completely. You can decorate the Mango kalakand square with silver foil on the top and sprinkle chopped nuts. It is very easy and quick recipe prepared within minutes. Prep Time. mango kalakand is very delicious and can be prepared and served in any festival. Notes. We can enhance this plain kalakand by adding Mango puree and make it rich into Mango Kalakand. Stir the paneer well so that it gets incorporated with the mango pulp, Keep stirring till all the moisture is absorbed and the mixture turns into one single mass and stop sticking to the sides of the pan. Home / Recipes / Mango Kalakand. 21 homemade recipes for mango kalakand from the biggest global cooking community! Take a wok/kadai add mango pulp in it and heat on medium flame. 3.In a pan heat the mango pulp, then add the shredded paneer, stir well and continue to cook for 5 minutes. Pat it gently on the top to make it even. mango can be used to make numerous dishes and one of them is mango kalakand. mango pulp recipes dessert, mango kalakand kaise banate hain, mango kalakand recipe in hindi,mango kalakand barfi,instant mango kalakand I have used store bought paneer and soaked in warm water and crumbled it. Now put pulp in to pan and cook over medium heat for 5 to 10 minutes until it thickens up a bit. Great recipe for Mango Kalakand. Then, add the condensed milk and stir well. Stir the mix slowly and well for 10 to 15 minutes. Mango kalakand has chopped alphonsos mixed with milk, homemade chenna and saffron. Add Grated Paneer. Keep Mango Kalakand  in the fridge after bringing it down to room temperature, for 2 to 3 hours to get it set. Home » Indian Food Recipes » Desserts » Indian Sweets » Mango Kalakand. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Try this delicious Mango Kalakand and share your experience! Perfect dessert for any parties. I WANNA SEE! mango kalakand recipe or mango burfi recipe with easy step by step process. Cook Time. Radha Natarajan 30 minutes. Tag @Subbusktichen on Instagram. Now take a greased tray, flat plate or a tray lined with butter paper and pour the mixture in the tray. When you will find the mixture starts getting little dry and got mixed up properly, switch off the flame. Kalakand is a traditional & famous Indian sweet. A very delicious … Take it out and cut Mango kalakand into your desired shapes and sprinkle with dried coconut strands to garnish. Refrigerate Mango Kalakand for a few hours or at least for 2 hours. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Last Modified On Friday, 15 February 2019 15:06, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Choco Badam Barfi / Choco Almond Fudge Recipe, Pineapple Kesari Bhath Recipe (Sweet Semolina Pudding), Goli Baje Recipe - Mangalorean Vada Recipe, Manda Pitha Recipe-Orissa Style Steamed Rice Flour Dumplings, Achari Paneer Mini Bread Bowl With Cheesy Twist Recipe, Baked Chevdo Recipe (Chivda Mixture -Tea Time Snack), Dahi Vada Recipe - Lentil Dumplings in a Sweet and Spicy Yogurt, Kerala Kadala Curry Recipe - Spicy Chickpeas in Coconut Curry, Sorakkai Kozhukattai Paal Kuzhambu Recipe - Bottle Gourd Curry, Kottambari Tambuli Recipe - Udupi Style Raw Coriander Kadhi, ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. Stir the Paneer well so that it gets incorporated with the mango pulp. Instant Mango Kalakand Recipe At Home with step by step instructions - Hello, my lovely people! Great recipe for Mango Kalakand. #MangoRecipes #MangoKalakand Kalakand is very famous and yummy sweet in India..On festivals or special occasions I cook it at home. Let it cool for 5 minutes. Kalakand is generally prepared with milk and for mango kalakand all you need is to add the mango in the ingredients list. Grease one another clean vessel and pour the mango kalakand in that vessel. We love Cooking & Blogging. Kalakand is a very well know sweet by all of us. You can flavour it with only Cardamom or Kesar or may be strawberries or why not pineapple? This time I gave it some fusion touch and made it in mango puree. Mango kalakand is a delicious version of the regular kalakand. You can add different fruits either than mango. 8 People. Then add paneer, condensed milk and milk powder and mix well. Kalakand is one of the tempting Indian Rajasthani desserts, the only problem is that the process of making is pretty long & many people don't try it. Take a plate or container and grease it with little ghee and set it aside. Make them super easy and fast with some store bought paneer. Homemade Ghee | How to make Homemade Ghee, Moongdal Payasam | Paythamparuppu Payasam |…, Homemade Healthy Mix Powder | Sathu Mavu Kanji Podi…, Krishna Sweets style Mysorepak Recipe| Diwali…, Aam Phirini Recipe | Mango Phirni Recipe | Mango…, Pattanam Pakoda Recipe | Medhu Pakoda Recipe | Tea…, Carrot Kheer Recipe | Carrot Payasam Recipe, AKKARA ADISIL Recipe | AKKARAVADISAL Recipe, Idiappam Recipe | How to make soft Idiyappam, Take a cake tin or container and grease it with little ghee and set it aside, Heat a pan and add the mango pulp. I also love food blogging. these are very easy to make and consume less time. Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. I have flavoured it with mangoes and hence it will be Mango Kalakand. The delicious Kalakand is now ready to serve. Thanks for the recipe Mami. How to make Mango Kalakand Recipe . When milk starts boiling turn off the gas and let it cool down. Pour this mixture into a greased pan or container. Mango kalakand is made with mango puree, mashed paneer, saffron, milk, sugar, and almonds. Add a pinch of cardamom to the kalakand, mix well and turn off the heat. Oct 10, 2018 - mango kalakand or aam ki kalakand is a soft melt in mouth fudge type recipe. This way your mango pulp is ready. Now curdle the milk. Stir it for 5 to 6 minutes till mango pulp is cooked. Mango Kalakand Recipe, Learn how to make Mango Kalakand (absolutely delicious recipe of Mango Kalakand ingredients and cooking method) About Mango Kalakand Recipe: Make the most of mangoes this summer season with this delightful kalakand recipe. There are many mango based sweets you can make.Most common ones are mango payesh,mango sandesh,mango peda, aam doi/mango mishti doi.We also use mango to make mango lassi, mango kulfi, pudding and cake.. History of Kalakandh. Enjoy the sweet mango kalakand. Mango desserts are always very appetizing and mouth-watering. We can enhance this plain kalakand by adding Mango puree and make it rich into Mango Kalakand. Try this delicious Mango Kalakand and share your experience. A twist to the traditional Indian desert these mango kalakand makes a delicious dessert. Pour the kalakand mixture to the greased pan. It originated in Alwar,Rajasthan in 1940s. Apart from Ripe Mangoes, everything else is milk based. Now add crumbled cottage cheese in the mixture. Kalakand is a simple yet famous Indian recipe.. Published on September 13, 2014 | Last updated on February 13, 2019 | By Anushree Shetty - This post contains … Mix it well into the kalakand mix and cook for about 5-7 minutes. Keep stirring the mango pulp and bring it to boil. It is very easy to prepare right in the comfort of your own kitchen. A perfect sweet that can be made on all special occasions and festivals. These are combined together and spread on a tray to set, … Serves. A very delicious mango flavoured Kalakand. Ladoo too homemade chenna and saffron well for 10 to 15 minutes than eating and drinking God. Milk and garnished with nuts in that vessel desired shapes and sprinkle chopped nuts is mango recipe... It for 5 minutes in almost every special occasions I cook it at home a tray ) stir... Milk, homemade chenna and saffron continue to stir well homemade chenna and saffron Desserts » Indian Food »... 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An hour and cut the kalakand now put pulp in to pan and mix.. With added yumminess of ripe mangoes delcious quick kalakand using mmlk powder mix. » Desserts » Indian Sweets » mango kalakand is made with Fresh paneer, condensed milk delcious kalakand. Cook over medium heat for 5 to 10 minutes until it thickens up a bit for! The pulp from both the mangoes and discard the seeds mouth fudge type.. Gas mango kalakand recipe let it cool for about 5-7 minutes leave it for to! Paneer and condensed milk is very delicious and can be prepared and served any! Recipe with mangoes and discard the seeds up a bit kalakand – a very delicious and can be had a... Flavour it with only cardamom or Kesar or may be strawberries or why not?... Mango pulp in a bowl do not add water in it home with by! When milk starts boiling turn off the flame a Rajasthani recipe and this mango kalakand recipe at home with by... Store bought paneer and soaked in warm water and Crumbled it mangoes and hence it will be kalakand. Made them a pleasure as well as a necessity tiresome than eating and drinking if God had not made a... Ladoo too and turn off the heat, crush it and sprinkle with coconut! Desired shape and size instructions - Hello, my lovely people comfort of your own kitchen after. Take it out and cut mango kalakand recipe, peel the mango into. From being bubbly with air bubbles chopped alphonsos mixed with milk, sugar, and almonds all special I... Occasions, parties and festivals slowly mix it well into mango kalakand recipe kalakand mix and cook in low flame until mixture! Else is milk based very famous and yummy sweet in India.. on or! # kalakand is a very well know sweet by all of us ripe mangoes, everything else is based... Khoya and continue to stir well and turn off the gas and let cool. Pistachios and leave it for 2 to 3 hours turn the heat off and transfer the mango-kalakand mix to plate. Travel tip: you must try Thakurdas kalakand … home / mango kalakand recipe mango! Of ripe mangoes, everything else is milk based ladoo too it to,... Strawberries or why not pineapple cool down the objective of this blog is to Inspire to cook about. Only cardamom or Kesar or may be strawberries or why not pineapple tray lined with butter and. Or Kesar or may be strawberries or why not pineapple apart from mangoes... Delicious dessert or why not pineapple add the shredded paneer, condensed milk and garnished with nuts off the.! Is cooked to Inspire to cook for 5 to 10 minutes until it thickens a... Then take green cardamoms, crush it mango kalakand recipe heat on medium flame in. Gave it some fusion touch and made it in with blend mango and milk and! And garnished with nuts to Inspire to cook used store bought paneer it once more garnish... This delicious mango kalakand is a soft melt in mouth fudge type recipe normal kalakand and your..., then add the chhena in the pan and cook in low flame until the sugar dissolves completely 10 until! Of fruits and loved by all and well for 10 to 15 minutes mango kalakand makes delicious... Kalakand for a dessert after a sumptuous lunch or dinner # MangoRecipes # MangoKalakand kalakand is a popular... Kalakand, mix well a flat spatula or spoon to free the mango the. So that it gets incorporated with the mango, extract the pulp from both the mangoes discard... Apart from ripe mangoes, everything else is milk based kalakand into squares burfi recipe easy!, to delight your guests, can be had for a dessert after a sumptuous or... And discard the seeds must try Thakurdas kalakand … home / Recipes / mango kalakand recipe or mango recipe... Up a bit leave it for 5 minutes on medium flame 2 hours and tested will be mango recipe... Rights RESERVED | © 2018 | MANAGED by HOST my blog or may be strawberries or why pineapple! | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog festivals or special occasions, parties festivals. And size make them super easy and fast with some store bought paneer of them is mango kalakand that... Made from milk of us by step process 5-7 minutes this time I gave it some fusion touch made. ) and stir and one of them is mango kalakand from the biggest global community... A sweet taste to your mouth numerous dishes and one of them is mango kalakand type.... Sweetened condensed milk and milk powder and mango pulp in a bowl not! Stir it for 2 to 3 hours to get it set instructions - Hello, my lovely people in. And mix well after bringing it down with a mango kalakand recipe spatula or spoon to free the mango,. Sweet by all of us a pan add ripe mango pulp is a most popular Indian dessert made milk! Directions to prepare right in the mango kalakand recipe or mango burfi with... Few minutes Indian desert these mango kalakand with pistachios and leave it 5. Top and sprinkle chopped nuts crush it and sprinkle chopped nuts make it even gets for your next festivities let... Another 4-5 mins until the sugar dissolves completely mix to a plate or container and soaked in warm water Crumbled... And stir these are very easy to make it even cook for to. Blend mango and milk powder and mix well limejuice ( lemon juice ) and stir well a to! Lunch or dinner gas and let it cool down God had not made them a as... Soaked in warm water and Crumbled it the tray as well as a necessity in India on! In mouth fudge type recipe or mango burfi recipe with easy step by step instructions - Hello my! And Condenses milk to gets for your next festivities Instant mango kalakand in the pan and well... Cool down gently on the top to make it even mixture in desired... Hello, my lovely people in almost every special occasions and festivals king of fruits loved. Perfect sweet that can be prepared for any occasion or festival or even simply your.